Channel koj sab hauv Ron Burgundy los ntawm nchuav koj tus kheej scotch - tab sis ua kom nws classy nrog lub zoo meej khub tom.
Nyob rau hauv cov lus nto moo ntawm Ron Burgundy, "Kuv nyiam scotch. Scotchy, scotch, scotch. Ntawm no nws mus, nqis rau hauv kuv plab." Tab sis lub sij hawm no, koj tsis yog xa cov scotch mus rau hauv plab ib leeg. Cia peb saib ntawm cov khoom noj zoo tshaj plaws kom phim nrog cov kua, haus luam yeeb kub. Cov kev xaiv no tau them los ntawm ob peb tom ntawm ib qho appetizer tag nrho txoj kev mus rau daim kawg ntawm khoom qab zib.
Rouquefort, Brie, thiab Camembert Cheese
Brie yog mos tsis tau bold, txawm tias Camembert nyob ntawd rau koj yog tias ib txwm brie ntau dhau. Cov flavors ntawm brie sawv mus rau ob qho tib si unpeated thiab peated scotches. Raws li rau rouqefort, lub ntiaj teb thiab pungent sau ntawv khub kuj ceeb tias zoo nrog haus luam yeeb, earthy scotch.
Oysters
Lub briny, meaty flavour ntawm ib tug tshiab shucked oyster tej zaum yuav tsis yog thawj yam uas koj xav txog kev ua khub nrog scotch tab sis ntawm no yog qhov khoom: qhov no tsis zoo li duo khub los tsim kom muaj qhov sib npaug ntawm cov pa luam yeeb thiab ntsev. Txawm hais tias koj nqos lub scotch ces slurp tus oyster, los yog tua koj cov oyster thiab ua raws li nrog scotch, nco ntsoov sim tawm qhov kev sib xyaw ua ke nrog cov oyster tsis hnav. Txawm hais tias mignonette yuav qab heev.
Smoked Salmon
Thinly smoked salmon los yog smoked salmon filet yuav mus deb nrog koj khob ntawm scotch. Txaus siab rau cov khoom noj txom ncauj yav tav su ntawm cov ntses salmon ntawm qee qhov ci ci los yog ntxiv cov txheej txheem nyuaj rau koj noj hmo los ntawm kev ua ke koj cov nqaij ntses salmon nrog creamy dill sauce thiab qee qhov peaty, du scotch. Lossis lob qee cov ntses salmon thiab lwm cov nqaij ntses uas haus luam yeeb.
Lamb & Venison
Fatty yaj yuav yaj nyob rau hauv koj lub qhov ncauj nrog ib khob ntawm scotch nyob rau hauv koj txhais tes. Lawv hais tias qhov loj hlob ua ke mus ua ke, thiab thaum koj xav txog Scotland, koj xav txog scotch thiab yaj. Txaus siab nrog yaj chops, yaj meatballs, los yog nyob rau hauv ib lub ncuav mog qab zib. Tsis yog neeg yaj? Nqa ib co venison rau koj lub rooj.
Chocolate
Chocolate? Thiab scotch? Auj, phooj ywg, koj nyob rau hauv kev kho mob. Splurge thiab lob koj tus kheej ib lub bar ntawm cov qhob noom xim kasfes zoo, tsis yog ib qho uas ua los ntawm kub, tab sis ib qho nrog cov ntawv sau nruab nrab. Paired nrog peaty scotch, nws yog du thiab qab.
Meatloaf
Dhau li ntawm lub cev tag nrho, haus luam yeeb, nqaij loaf tsis yog ib yam dab tsi los ntawm koj thaum yau nco txog smothered hauv ketchup. Lub sijhawm no yog lub sijhawm los nthuav tawm cov pa tsw qab los ntawm ob npaug ntawm koj cov smoky lossis mesquite bbq sauces es tsis txhob ketchup. Thiab cov khoom noj uas tshuav yuav zoo li cov qhaub cij hnub Sunday, nrog koj cov scotch, pom tseeb.
Cheddar Popcorn
Yog, peb tau hais li peb hais: cheddar paj kws thiab scotch yog ib qho khoom noj txom ncauj zoo kawg nkaus. Lub buttery thiab cheesy zoo ntawm paj kws, nrog rau me ntsis ntsev, yog cov ntawv ci zoo meej rau peaty scotch koj tau nchuav rau hauv khob. Nws yog cheddar paj kws los ntawm ib tug ceev munchy mus rau ib yam dab tsi heev highbrow.
Waldorf Salad
Yog, Waldorf zaub xam lav yog ib qho kev sib tw zoo kawg nkaus nrog peaty los yog tsis muaj scotch. Cov kua txiv hmab txiv ntoo nrog lub nutty crunch ntawm walnuts plays zoo nrog lub ntiaj teb flavours koj pom hauv scotch. Tus neeg uas ua ntawv tsis yog qab zib heev lossis savory. Nws yog qhov hloov pauv kev ua si rau ob lub npe tseem ceeb hauv ntiaj teb ua noj thiab ntsuj plig.
Steak Filet
Rau cov neeg sib sib zog nqus hauv ntiaj teb ntawm rye, bourbon, thiab scotch, qhov sib xyaw ua ke no yog muab. Rau cov tshiab rau lub ntiaj teb no ntawm kev sib koom ua ke scotches, lub filet yog qhov chaw zoo heev kom tau txais cov scotch pairing pob dov. Vim tias filet tsis muaj qhov loj, qhov hnyav hnyav hnyav, koj tuaj yeem txaus siab rau koj cov smokiest scotch ntawm tom. Tau kawg, koj tsis xav mus loj nrog cov kua txob dub, vim tias yuav sib tsoo.
Cherries, Strawberries, thiab Figs
Rau koj lub pob tawb txiv hmab txiv ntoo rau ib qho khoom noj txom ncauj thaum koj txaus siab rau koj cov khoom plig. Tsis yog, muab cov clementine rov qab los - koj tsis xav tau citrus, txwv tsis pub koj yuav raug daig nrog kev sib tsoo. Txawm hais tias txhua yam txiv hmab txiv ntoo yuav txaus siab rau qhov kev xav, cherries, strawberries, thiab figs yog koj lub hnub qub ci ntsa iab.
Lub tart thiab kua txiv hmab txiv ntoo ntawm ib sab ntawm ib qho style ntawm scotch? Tshawb xyuas. Kua txiv thiab qab zib strawberries, tshiab los yog ua khoom qab zib? Ib txwm. Earthy, savory, figs nrog smoky scotch? Ntuj Ceebtsheej.
Cranberry thiab Lemon Tarts
Tsis yog tag nrho cov lus hais saum toj no hais txog kev ua kom huv si ntawm tart thiab citrus txiv hmab txiv ntoo, tab sis thaum nws los txog rau khoom qab zib, tsw profiles hloov, thiab qhov ntawd tsis tuaj yeem muaj tseeb nrog kev sib koom ua ke. Nrog cov piam thaj offsetting lub tartness, koj yuav pom tias cov no kos tawm cov nuttier flavour ntawm scotch.
Pumpkin Pie
Lub creamy, savory, spiced sau ntawv koj pom thoob plaws taub dag ncuav qab zib yog ib tug zoo heev khub rau koj nyiam scotch. Lub nutmeg thiab cinnamon sprinkled thoob plaws hauv tsim kom muaj qhov sib npaug rau tom ntawm scotch. Tej zaum koj yuav tsis rov qab mus rau tom qab noj hmo cocktail tom qab muab qhov no sim ib zaug xwb.
Caramel Ice Cream
Txawm hais tias koj xaiv ib lub peated los yog smoky scotch, koj yuav tau mus rau qhov kawg rub cov ice cream ncaj nraim ntawm lub tub thiab mus rau hauv koj lub ntsej muag tom qab ib tug mus ncig ntawm ob. Vanilla thiab caramel los yog s alted caramel yuav yog tus phooj ywg zoo tshaj plaws rau koj cov scotch.
Cov khoom noj kom tsis txhob muaj Scotch Pairing
Ntawm no yog ob peb yam uas koj yuav xav hla thaum koj txaus siab rau koj daim scotch.
- Ntsuab qej lauj kaub tais diav
- Ntsuab rog heev
- Tsi ntsim heev
- Txhua yam uas haus luam yeeb nrog peated scotch
Porfect Food Partners for Scotch
Muaj khoom noj txom ncauj, txaus siab rau koj noj hmo, lossis cua nrog khoom qab zib thiab ib qho khoom ua ke zoo. Smoky, peaty, xijpeem koj nyiam lub raj mis tuav hauv nws, koj tuaj yeem paub tseeb tias muaj ib qho khoom noj uas yuav pop nrog cov flavors ua ke.
