Cherry tsis tuaj yeem yog qhov tsis nkag siab ntau ntxiv. Los ntawm nws txoj kev ua phem rau hauv hnoos phoov mus rau qhov ua piv txwv cherry flavours hauv khoom qab zib, nws tsis xav tias tib neeg txaj muag ntawm cherry. Ua tsaug, cov cherry cocktails qhia tsis muaj cov yam ntxwv ntawm cov tshuaj syrupy. Yog li cia cov kua txiv hmab txiv ntoo thiab cov kua qab qab los cheb koj tawm ntawm koj txhais taw.
Cherry Vodka Soda
Kick-tawm koj cov ntawv qhia cherry cocktail nrog ib qho yooj yim thiab cua cherry vodka haus. Tsis tsuas yog nws yooj yim los tsim, tab sis nws yooj yim rau customize, ib yam nkaus thiab. Xav ua tej yam qab zib me ntsis los ntawm kev siv cola es tsis txhob club soda rau cherry cola cocktail.
Cov khoom xyaw
- 1½ ounces vodka
- ¾ ooj cherry liqueur
- Ice
- Club soda to top off
- Cherry thiab mint sprig rau garnish
Cov lus qhia
- Nyob rau hauv ib lub khob highball, ntxiv dej khov, vodka, thiab cherry liqueur.
- Top off with club soda.
- Kwv txhiaj sib.
- Garnish nrog cherry thiab mint sprig.
Cherry Limeade Cocktail
Txhob koj cov zaub mov mus rau hauv ib lub citrus iav nrog cov txiv qaub thiab qab qab thiab txiv kab ntxwv cawv.
Cov khoom xyaw
- 2 ooj vodka
- 1 ounce kua txiv cherry
- 3 ounces limeade
- Ice
- Lemon-lime soda to top off
- Cherry rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, vodka, kua txiv hmab txiv ntoo, thiab txiv qaub.
- Qhia kom txias.
- Strain into highball iav hla dej khov tshiab.
- Top tawm nrog txiv qaub-lime soda.
- Garnish nrog cherry.
Cherry Bourbon Smash
Ib tug bourbon smash yog npau suav rau txhua tus neeg nyiam whiskey, thiab cov nplua nuj cherry flavour coj qhov kev sib tw no rau lub neej.
Cov khoom xyaw
- 5-6 pitted cherries
- 2-3 txiv qaub wedges
- 2 ooj bourbon
- ¾ ooj yooj yim syrup
- Ice
- txiv qaub slice and mint sprig for garnish
Cov lus qhia
- Nyob rau hauv lub cocktail shaker, muddle cherries thiab txiv qaub wedges nrog ib tug splash ntawm yooj yim syrup.
- Ntxiv dej khov, bourbon, thiab ntxiv cov kua qab zib yooj yim.
- Qhia kom txias.
- Strain rau hauv pob zeb iav hla dej khov tshiab.
- Garnish nrog txiv qaub slice thiab mint sprig.
Cherry Martini
Cia nws yooj yim thiab ua kom classic nrog cherry martini.
Cov khoom xyaw
- 1½ ounces citron vodka
- ¾ ooj txiv kab ntxwv liqueur
- ¾ ooj tart cherry kua txiv
- ½ ounce tshiab txiv qaub kua txiv
- Ice
- Cherry rau garnish
Cov lus qhia
- Chill ib martini iav los yog coupe.
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, citron vodka, txiv kab ntxwv liqueur, kua txiv hmab txiv ntoo, thiab kua txiv qaub.
- Qhia kom txias.
- Strain into chilled glass.
- Garnish nrog cherry.
Cherry Singapore Sling
Gloss dhau ob peb yam khoom xyaw hauv no cherry riff ntawm classic gin sling haus, Singapore sling.
Cov khoom xyaw
- 1½ ounces gin
- ¾ ounce Bénédictine
- ¾ ooj cherry liqueur
- 1 ooj freshly squeezed txiv qaub kua txiv
- ½ ooj yooj yim syrup
- Ice
- Club soda to top off
- Cherry rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, gin, Bénédictine, cherry liqueur, txiv qaub kua txiv, thiab yooj yim syrup.
- Qhia kom txias.
- Strain into highball iav hla dej khov tshiab.
- Top off with club soda.
- Garnish nrog cherry.
Txiv thiab Xuab zeb
Me me, yog tias muaj, cocktails muaj ntau lub cim nrog bursting cherry tsw dua li cov ntshav thiab cov xuab zeb.
Cov khoom xyaw
- ¾ ounce scotch
- ¾ ooj cherry liqueur
- ¾ ounce qab zib vermouth
- ¾ ounce kua txiv kab ntxwv
- Ice
- txiv kab ntxwv tev rau garnish
Cov lus qhia
- Chill ib martini iav los yog coupe.
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, scotch, cherry liqueur, qab zib vermouth, thiab kua txiv kab ntxwv.
- Qhia kom txias.
- Strain into chilled glass.
- Garnish nrog txiv kab ntxwv tev.
Cherry Moscow Mule
Lub classic mule yog xyaum thov rau kev hloov dua siab tshiab thiab kev sim.
Cov khoom xyaw
- 2 ooj vodka
- ¾ ooj tart cherry kua txiv
- ½ ounce tshiab txiv qaub kua txiv
- Ice
- Ginger beer to top off
- Mint nplooj thiab cherry rau garnish
Cov lus qhia
- Hauv lub khob pob zeb lossis tooj liab, ntxiv dej khov, vodka, kua txiv hmab txiv ntoo, thiab kua txiv qaub.
- Top tawm nrog Ginger Beer.
- Garnish nrog mint nplooj thiab cherry.
Cherry Bomb
Cia li rum rau hauv koj cov cherry cocktails rau qhov chaw sov, tshwj xeeb tshaj yog nyob rau hauv ib lub foob pob cherry.
Cov khoom xyaw
- 2 ounces dawb rum
- 1 ooj cherry liqueur
- ¾ ooj freshly squeezed txiv qaub kua txiv
- ¼ ounce grenadine
- Ice
- Lemon-lime soda to top off
- Cherry rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, dawb rum, cherry liqueur, txiv qaub kua txiv, thiab grenadine.
- Qhia kom txias.
- Strain into highball iav hla dej khov tshiab.
- Top tawm nrog txiv qaub-lime soda.
- Garnish nrog cherry.
Cherry qaub
Yog hais tias tart cherry flavors ntab koj lub nkoj, ces qhov no qaub cocktail yuav yog ib tug npau suav sailing smooth.
Cov khoom xyaw
- 2 ooj vodka
- ¾ ooj tart cherry kua txiv
- ¾ ooj freshly squeezed txiv qaub kua txiv
- ½ ooj yooj yim syrup
- 1 qe dawb
- Ice
- Cherry rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv vodka, kua txiv hmab txiv ntoo, kua txiv qaub, kua txiv hmab txiv ntoo, thiab qe dawb.
- Qhuav co rau li 45 vib nas this los sib tov cov khoom xyaw thiab tsim ib tug froth.
- Ntxiv dej khov rau shaker.
- Qhia kom txias.
- Strain rau hauv pob zeb iav hla dej khov tshiab.
- Garnish nrog cherry.
Cherry Negroni
Soften lub iab Negroni nrog qab zib cherry flavors uas muab seamlessly nrog cov khoom xyaw ib txwm
Cov lus qhia
- 1 ounce gin
- 1 ounce Campari
- ¾ ounce qab zib vermouth
- ¾ ooj cherry liqueur
- Ice
- txiv qaub tev rau garnish
Cov lus qhia
- Nyob rau hauv ib lub khob sib tov, ntxiv dej khov, gin, Campari, qab zib vermouth, thiab cherry liqueur.
- Qhia kom txias kom txias.
- Strain rau hauv pob zeb iav hla dej khov tshiab.
- Garnish nrog txiv qaub tev.
Cherry Bellini
Steer deb ntawm lub vaj zaub thiab pob zeb txiv hmab txiv ntoo bellinis nyob rau hauv txaus siab ntawm ib tug tart riff.
Cov khoom xyaw
- ¾ ooj cherry liqueur
- ¼ ooj pear liqueur
- Prosecco to top off
- Cherry rau garnish
Cov lus qhia
- Chill a Champagne flute.
- Hauv lub khob txias, ntxiv cherry liqueur thiab pear liqueur.
- Top tawm nrog prosecco.
- Garnish nrog cherry.
Cherry Margarita
Tsis txhob margarita rut los ntawm kev ntxiv qhov tsw tshiab rau koj qhov kev sib hloov.
Cov khoom xyaw
- txiv qaub thiab ntsev rau garnish
- 2 ooj tequila
- ¾ ooj freshly squeezed txiv qaub kua txiv
- ½ ounce cherry liqueur
- ¼ ooj txiv kab ntxwv liqueur
- ¼ ounce agave
- Ice
- txiv qaub log rau garnish
Cov lus qhia
- Tau npaj rim, rub lub ntug ntawm lub khob nrog txiv qaub wedge.
- Nrog ntsev rau ntawm lub saucer, poob ib nrab los yog tag nrho cov ntug ntawm lub khob hauv ntsev kom lub tsho.
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov,
- Strain rau hauv khob npaj.
- Garnish nrog txiv qaub log.
Cherry Manhattan
Ntxiv qhov kev hloov kho tshiab rau koj li Manhattan ib txwm tab sis tsis poob nws lub siab. Xwb, hla lub cherry liqueur thiab siv cherry-infused bourbon.
Cov khoom xyaw
- 2 ooj rye whiskey
- ½ ounce qab zib vermouth
- ½ ounce cherry liqueur
- 2 dashes aromatic bitters
- 1 dash cherry bitters
- Ice
- Cherry rau garnish
Cov lus qhia
- Chill a coupe or cocktail glass.
- Nyob rau hauv ib lub khob sib tov, ntxiv dej khov, rye, qab zib vermouth, cherry liqueur, thiab iab.
- Qhia kom txias kom txias.
- Strain into chilled glass.
- Garnish nrog cherry.
Cherry qub-Fashion
Ua kom koj lub hnub qub ci ntsa iab siv cherry liqueur, kua txiv hmab txiv ntoo, los yog cov kua txiv hmab txiv ntoo yooj yim. Zoo dua, muab koj cov cherry-infused whiskey ua haujlwm.
Cov khoom xyaw
- 2 ooj bourbon
- ¾ ooj cherry liqueur
- ¼ ooj yooj yim syrup
- 4-5 dashes aromatic bitters
- 2-3 dashes txiv kab ntxwv bitter
- Ice
- Cocktail cherries rau garnish
Cov lus qhia
- Nyob rau hauv ib lub khob sib tov, ntxiv dej khov, bourbon, cherry liqueur, yooj yim syrup, thiab iab.
- Qhia kom txias kom txias.
- Strain rau hauv pob zeb iav hla dej khov tshiab.
- Garnish nrog Cocktail Cherry.
Cherry Mojito
A mojito yog nkig thiab refreshing, thiab fruity cherry flavors amplify flavors ntawm no cocktail.
Cov khoom xyaw
- 4-5 tshiab mint nplooj
- 2-3 pitted cherries
- 2 ounces dawb rum
- 1 ooj freshly squeezed txiv qaub kua txiv
- ½ ooj yooj yim syrup
- ¼ ooj raspberry liqueur
- Crushed ice
- Club soda to top off
- Raspberry rau garnish
Cov lus qhia
- Nyob rau hauv lub cocktail shaker, muddle mint nplooj thiab cherries nrog ib tug txaws ntawm yooj yim syrup.
- Ntxiv cov dej khov, rum, kua txiv qaub, raspberry liqueur, thiab ntxiv cov kua qab zib yooj yim.
- Qhia kom txias.
- Pho, tsis txhob lim, rau hauv highball iav.
- Top off with club soda.
- Garnish nrog raspberry.
Cherry Espresso Martini
Yog tias koj xav tau qee yam qab zib me ntsis dua li espresso thiab cherry, koj tuaj yeem ntxiv ib qho splash ntawm creme de cacao los ua qhov no chocolate cherry espresso martini.
Cov khoom xyaw
- 1 ounce bourbon lossis vodka
- ¾ ooj freshly brewed espresso
- ½ ounce cherry liqueur
- ½ ounce kas fes liqueur
- ¼ ooj yooj yim syrup
- Ice
- Cherry thiab grated chocolate rau garnish
Cov lus qhia
- Chill ib martini iav los yog coupe.
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, bourbon, espresso, cherry liqueur, kas fes liqueur, thiab yooj yim syrup.
- Qhia kom txias.
- Strain into chilled glass.
- Garnish nrog cherry thiab grated chocolate.
Zoo siab rau Cherry Cocktail
Nws tsis muaj teeb meem yog tias koj muddle, co, lossis do koj cov cherry cocktail, koj tau lees tias haus dej haus tshiab. Yog li tawg koj lub tais dej khov, tso ob peb lub voos xwmfab rau hauv koj lub khob, thiab ci rau lub sijhawm niaj hnub ntawm cov kua txiv hmab txiv ntoo qab qab.
