Yog tias koj nyiam qhov sib npaug ntawm qab zib thiab qaub, ces koj yuav txaus siab rau classic cocktail, amaretto qaub. Txhua qhov sib sau ua ke ntawm cov dej qab zib nrov sib xyaw yuav tsum muaj qee yam me me rau txhua tus neeg, suav nrog amaretto qaub daim ntawv qhia. Txawm hais tias cov qauv yooj yim tsuas muaj ob peb cov khoom xyaw, muaj ntau yam kev hloov pauv los hnav cov dej haus thiab hloov nws tus cwj pwm. Ntau cov zaub mov txawv hu rau qe dawb, tab sis aquafaba yog ib qho yooj yim lwm txoj.
Classic Amaretto Sour Recipe
Qhov kev sib xyaw ua ke zoo siab no yog cov dej sib xyaw uas yooj yim tshaj plaws nrog qab zib thiab qaub koj tuaj yeem ua.
Cov khoom xyaw
- 1¾ ooj amaretto liqueur
- 1 ooj freshly squeezed txiv qaub kua txiv
- ¼ ooj yooj yim syrup
- 1 qe dawb
- Ice
- Lemon-lime soda, to top off
- Bitters, Cherry, thiab txiv kab ntxwv tev rau garnish
Directions
- Nyob rau hauv ib lub cocktail shaker, ntxiv amaretto liqueur, txiv qaub kua txiv, yooj yim syrup, thiab qe dawb.
- Qhuav co rau li 45 vib nas this los sib tov cov khoom xyaw thiab tsim ib tug froth.
- Ntxiv dej khov rau shaker.
- Qhia kom txias.
- Strain rau hauv pob zeb iav hla dej khov tshiab.
- Garnish nrog cherry thiab txiv kab ntxwv tev. Tsim cov qauv nrog tee ntawm iab, rub lub cocktail skewer los ntawm.
Amaretto Sour Variations
Raws li nrog ntau lub cocktails, imbibers thiab bartenders tau ntxiv cov khoom xyaw rau thawj amaretto qaub daim ntawv qhia los tsim cov saj sib txawv uas txaus siab rau ntau yam palates. Txhua qhov kev hloov pauv ua raws li kev sib xyaw ua ke thiab kev pabcuam raws li daim ntawv qhia thawj rau amaretto qaub cocktails.
Amaretto Stone Sour
Tau ib qho amaretto qaub rau hauv pob zeb qaub, tsuas yog ntxiv cov kua txiv kab ntxwv sib tov ua ntej noj.
Cov khoom xyaw
- 1½ ounces amaretto liqueur
- 1½ ooj kua txiv kab ntxwv
- ¾ ooj freshly squeezed txiv qaub kua txiv
- ¾ ooj freshly squeezed txiv qaub kua txiv
- ¾ ooj yooj yim syrup
- Ice
- Orange log rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, amaretto liqueur, kua txiv hmab txiv ntoo, kua txiv qaub, kua txiv qaub, thiab kua txiv hmab txiv ntoo yooj yim.
- Qhia kom txias.
- Strain rau hauv pob zeb los yog cocktail iav hla dej khov tshiab.
- Garnish nrog txiv kab ntxwv log.
Amaretto Wine Sour
Nws yuav zoo li txawv txawv, tab sis ntxiv cawv rau amaretto qaub ntxiv ib qho tshiab thiab nthuav tsw, yog li xav siv cov qab zib los yog qhuav dawb wine.
Cov khoom xyaw
- 1¾ ooj amaretto liqueur
- 1½ ooj dawb wine, sauvignon blanc los yog chardonnay
- ¾ ooj freshly squeezed txiv qaub kua txiv
- ¾ ooj yooj yim syrup
- 1 qe dawb
- Ice
- Lemon twist rau garnish
Cov lus qhia
- Nyob rau hauv ib tug cocktail shaker, ntxiv amaretto liqueur, dawb wine, txiv qaub kua txiv, yooj yim syrup, thiab qe dawb.
- Qhuav co rau li 45 vib nas this los sib tov cov khoom xyaw thiab tsim ib tug froth.
- Ntxiv dej khov rau shaker.
- Qhia kom txias.
- Strain rau hauv pob zeb iav hla cov dej khov tshiab los yog chilled coupe.
- Garnish nrog txiv qaub twist.
Amaretto qaub qaub
Cia li ua rau koj pucker thiab thov txawm lub sourest ntawm palettes, daim ntawv qhia no mus loj rau cov qaub citrus kua txiv.
Cov khoom xyaw
- 2 ooj amaretto liqueur
- 1½ ounces txiv qaub kua txiv tshiab
- 1 ooj freshly squeezed txiv qaub kua txiv
- ½ ooj yooj yim syrup
- 1 qe dawb
- Ice
- Ntxawm thiab txiv qaub wedge for garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv amaretto liqueur, kua txiv qaub, kua txiv qaub, kua txiv hmab txiv ntoo, thiab qe dawb.
- Qhuav co rau li 45 vib nas this los sib tov cov khoom xyaw thiab tsim ib tug froth.
- Ntxiv dej khov rau shaker.
- Qhia kom txias.
- Strain rau hauv pob zeb iav hla dej khov tshiab.
- Txhim kho nrog txiv qaub wedge thiab 2-3 tee ntawm iab.
Amaretto Vodka qaub
Tej zaum txawm yooj yim dua li lwm yam amaretto qaub zaub mov txawv, nws tseem ntim cov boozier punch ib yam nkaus.
Cov khoom xyaw
- 1 ooj amaretto liqueur
- 1 ounce vodka
- ¾ ooj freshly squeezed txiv qaub kua txiv
- ¾ ooj freshly squeezed txiv qaub kua txiv
- ¾ ooj yooj yim syrup
- Ice
- txiv kab ntxwv hlais thiab cherry rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, amaretto liqueur, vodka, txiv qaub kua txiv, txiv qaub kua txiv, thiab syrup yooj yim.
- Qhia kom txias.
- Strain rau hauv pob zeb iav hla dej khov tshiab.
- Garnish nrog txiv kab ntxwv hlais thiab cherry.
Special Occasion Amaretto Sour
Yog hais tias tus qhua ntawm kev hwm ntawm noj hmo lossis cocktail tog yog tus kiv cua loj ntawm amaretto sours, ua haujlwm zoo nkauj ntawm cov dej haus no kom txaus siab rau cov neeg qhuas thiab cov phooj ywg thiab tsev neeg. Nws suav nrog prosecco, qhuav, dawb sparkling cawv feem ntau tsim nyob rau hauv Veneto cheeb tsam ntawm Ltalis. Daim ntawv qhia no ua rau plaub haus, yog li kho qhov ntau kom haum rau cov qhua.
Cov khoom xyaw
- Txiv qaub wedge, qab zib, finely grated txiv qaub thiab txiv qaub zest rau rim
- 1 khob dej
- 2 khob qab zib
- 8 ooj amaretto liqueur
- 7 ounces freshly squeezed txiv qaub kua txiv
- 4 ooj yooj yim syrup
- Ice
- 24 ooj prosecco
- txiv kab ntxwv hlais, txiv qaub slice, thiab cherry rau garnish.
Cov lus qhia
- Nyob rau hauv ib lub lauj kaub me me tshaj qhov nruab nrab kub, do ua ke dej thiab qab zib.
- Nqa cov sib tov rau ib lub boil, tas li stirring kom txog thaum lub qab zib dissolves tag thiab tsim ib tug yooj yim syrup.
- Siv lub syrup cia kom txias.
- Tau npaj rim, rub lub ntug ntawm lub khob nrog txiv qaub wedge.
- Nrog cov suab thaj thiab citrus sib tov ua ke rau ntawm lub saucer, dipped ib nrab los yog tag nrho cov ntug ntawm lub khob nyob rau hauv sib tov rau lub tsho tiv no.
- Nyob rau hauv ib lub pitcher, ntxiv amaretto, kua txiv qaub, thiab txias syrup.
- Kwv txhiaj sib.
- Top tawm nrog prosecco.
- In npaj iav hla dej khov tshiab, ntxiv amaretto sib tov.
- Garnish nrog txiv kab ntxwv hlais, txiv qaub slice, thiab cherry.
Bittersweet Amaretto
Amaretto yog almond-flavored liqueur ua los ntawm cov pits ntawm almonds los yog txiv duaj - los yog ib tug ua ke ntawm ob. Nws tau ntxiv cov khoom qab zib kom txiav qhov iab ntawm qhov pits, nrog rau ntuj lossis dag almond extract nrog rau ntxiv tsw. Lub liqueur lub npe yog ib tug derivative ntawm Italian lo lus "amaro," uas txhais tau hais tias iab, thiab lub ntsiab lus "etto" qhia ib tug txo qis los yog lub teeb kov ntawm iab. Cov lus amare thiab amore, uas txhais tau tias kev hlub, feem ntau cuam tshuam nrog lub qab zib ntawm liqueur. Kev sib xyaw ua ke ntawm ob tuaj yeem txhais tau los cuam tshuam txog kev sib tw iab ntawm kev hlub nws tus kheej.
Xaiv koj Nyiam Amaretto Sour
Nrog ntau txoj hauv kev los npaj amaretto qaub, koj yuav muaj kev lom zem sim ua txhua yam ntawm cov zaub mov no los txiav txim seb qhov twg yog qhov koj nyiam tshaj plaws. Tsis txhob sim lawv ib zaug!
