Shrubs, tseem hu ua haus vinegar, yog lub zoo meej ntxiv rau ib tug cocktail, ua cocktails nrog cus ciav flavors ntawm cov txiv hmab txiv ntoo tshiab.
Yog tias koj muaj txiv hmab txiv ntoo tshiab ntau ntau nyob ib puag ncig thiab koj paub tias koj yuav tsis muaj peev xwm noj nws ua ntej nws lwj, koj tuaj yeem ua ib tsob ntoo thiab tom qab ntawd ua ib tsob ntoo cocktail ntawm qhov ntawd. Shrubs yog ib qho qub (17th caug xyoo) txoj kev khaws cov txiv hmab txiv ntoo nrog vinegar thiab qab zib kom ua ib yam dab tsi tshiab, zippy, thiab enticingly sippy. Cov nroj tsuag tau yooj yim ua (thiab koj tuaj yeem yuav lawv ua lag luam, ib yam nkaus), thiab koj tuaj yeem siv lawv los tsim cov cocktails ciaj sia nrog vibrant flavors.
Shrub Highball
Hais tus kheej piav qhia tab sis tsis txhob raug dag los ntawm qhov yooj yim cocktail no ua los ntawm cov nroj tsuag cocktail. Koj tuaj yeem sib tov thiab phim cov ntsuj plig thiab tsob ntoo tsw qab kom txog thaum, zoo, txog thaum koj tau ua tiav ob peb puas xaiv thiab tom qab ntawd qee qhov.
Yog tias koj ntxhov siab txog kev sim nrog highball cocktails, qhov no yog qhov zoo tshaj plaws los pib. Txaus siab rau ib qho mocktail? Hla dej cawv los yog siv tus ntsuj plig uas tsis muaj cawv los yog ib co dej qab zib xwb.
Cov khoom xyaw
- 2 ooj vodka, gin, dawb rum, los yog tequila
- 1½ ounce strawberry shrub (los yog koj nyiam shrub tsw)
- Ice
- Club soda to top off
- Mint sprig thiab txiv qaub log rau garnish
Cov lus qhia
- Nyob rau hauv ib lub khob highball, ntxiv dej khov, ntsuj plig, thiab tsob ntoo.
- Top off with club soda.
- Qhia luv kom sib tov.
- Garnish nrog mint sprig thiab txiv qaub log.
Quick Tip
Tsis txhob tuav rov qab los ntawm garnishing nrog tib cov txiv hmab txiv ntoo raws li tsw li koj shrub.
Shrub Julep
Koj tuaj yeem txaus siab rau tsob ntoo julep raws li riff ntawm classic cocktail lossis raws li tsob ntoo mocktail. Txawm koj mus qhov twg, qhov no yeej yog qhov kev xaiv yeej.
Cov khoom xyaw
- 4-5 tshiab mint nplooj
- ¼ ooj yooj yim syrup
- 2 ooj bourbon
- 1 ounce txiv duaj tsob ntoo
- Crushed ice
- Mint sprig rau garnish
Cov lus qhia
- Nyob rau hauv lub khob pob zeb los yog lub khob julep, muddle mint nrog cov kua qab zib yooj yim.
- Ntxiv bourbon thiab peach shrub.
- Tau rau saum cov dej khov crushed.
- Kho kom txog thaum lub khob pib te.
- Garnish nrog mint sprig.
Shrub Mule
Ua hauj lwm nrog vodka txhais tau tias koj tuaj yeem sib tov txog ib qho tsw tsw tsw hauv; Txawm li cas los xij, koj yuav xav kom cov flavors ua si zoo nrog Ginger.
Cov khoom xyaw
- 2 ooj vodka
- 1 ounce kua txiv ntoo
- ½ ounce tshiab txiv qaub kua txiv
- Ice
- Ginger beer to top off
- txiv qaub wedge for garnish
Cov lus qhia
- Hauv lub khob pob zeb lossis khob tooj liab, ntxiv dej khov, vodka, kua txiv hmab txiv ntoo, thiab kua txiv qaub.
- Top tawm nrog Ginger Beer.
- Qhia luv kom sib tov.
- Garnish nrog txiv qaub wedge.
Shrub Margarita
Jam qee qhov blueberry flavors rau hauv classic margarita rau qee yam txawv me ntsis. Tab sis nws mas qab heev.
Cov khoom xyaw
- 2 ooj nyiaj tequila
- ¾ ooj freshly squeezed txiv qaub kua txiv
- ¾ ooj blueberry shrub
- ½ ounce txiv kab ntxwv liqueur
- ¼ ooj agave syrup
- Ice
- Blueberries thiab txiv qaub wedge rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, tequila, kua txiv qaub, blueberry shrub, txiv kab ntxwv liqueur, thiab agave syrup.
- Qhia kom txias.
- Strain into a pob zeb iav hla dej khov tshiab.
- Garnish nrog blueberries thiab ib tug txiv qaub wedge.
Shrub 75
Tsuas ntxhi ntawm tsob ntoo yog txhua yam nws yuav siv los muab koj tus Fabkis ib txwm 75 me ntsis qee yam 'ib yam'. Qhov no yog qhov tshwj xeeb tshaj yog zoo nrog cov npuas uas tsis muaj cawv los ua ib qho fizzy shrub mocktail.
Cov khoom xyaw
- ¾ ounce gin
- ½ ounce blackberry shrub
- ¼ ooj freshly squeezed txiv qaub kua txiv
- Prosecco to top off
- Raspberry thiab thyme sprig rau garnish
Cov lus qhia
- Chill a Champagne flute.
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, gin, blackberry shrub, thiab kua txiv qaub.
- Qhia kom txias.
- Strain into the chilled glass.
- Top tawm nrog prosecco.
- Garnish nrog thyme sprig thiab raspberry.
Helpful Hack
Ua kom koj cov xim muaj xim ntxiv los ntawm kev ntxiv blackberry rau raspberry!
Rum thiab Shrub
Txaus siab rau lwm sab ntawm rum haus uas koj tuaj yeem txaus siab rau lub hnub, lossis lub hnub xav.
Cov khoom xyaw
- 2 ounces dawb rum
- 1½ ounce cream ntawm txiv maj phaub
- 1 ounce pineapple shrub
- ¾ ooj freshly squeezed txiv qaub kua txiv
- ½ ounce orgeat
- Ice
- Pineapple wedge and pineapple leaf rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv ice, dawb rum, cream ntawm txiv maj phaub, pineapple shrub, orgeat, thiab txiv qaub kua txiv.
- Qhia kom txias.
- Strain into a pob zeb iav hla dej khov tshiab.
- Txhim kho nrog pineapple wedge thiab nplooj pineapple.
Cia Peb Caug Nrog Nws
Shrubs yog ib qho yooj yim heev los ua. Lawv yog cov txiv hmab txiv ntoo thiab qab zib, zoo li cov kua qab zib yooj yim, tab sis nrog cov kua qaub uas muab cov dej cawv uas me me je ne sais quoi. Tau kawg, shrubs siv sijhawm me ntsis ntxiv ua ntej lawv npaj siv. Tab sis tuav lub hub loj, thiab koj yuav muaj qee yam ntawm tes.
