Cov dej qab zib sib xyaw feem ntau muaj ib yam zoo sib xws: lawv yuav luag txhua tus siv dej khov nab kuab (nrog qee qhov tshwj xeeb). Mixologists to taub tias dej khov yog ib qho tseem ceeb heev ntawm kev ua cocktail, thiab hom dej khov koj siv li cas thiab thaum twg koj siv nws muaj qhov cuam tshuam loj rau cov dej haus sib xyaw.
Vim li cas Cocktail Ice tseem ceeb
Vim li cas dej khov thiaj li tseem ceeb rau kev ua cocktail? Vim tias nws ua haujlwm rau ob peb lub hom phiaj hauv kev ua koj cov cocktails muaj qhov sib npaug ntawm qhov tsw, aroma, thiab kub. Qee txoj kev siv dej khov nab kuab muaj xws li hauv qab no.
Chilling Glasses
Koj tuaj yeem siv cov dej khov kom txias lub khob dej cawv ua ntej koj muab cov cocktail tiav rau hauv lawv. Lub khob chilled kom zoo ua rau ob qho tib si rau qhov kub ntawm lub cocktail thiab kom txias npaum li cas cov cocktail nyob twj ywm thaum koj haus nws. Siv crushed, tawg, los yog ntim dej khov rau txias lub khob dej cawv. Yuav ua li cas:
- Siv ib lub khob dej khov los sau koj lub khob dej cawv uas koj xaiv rau ntawm ntug nrog cov dej khov, cov dej khov tawg, lossis cov dej khov me me.
- Ntxiv ib txaws dej los yog dej qab zib.
- Cia lub khob zaum nrog dej khov thaum koj npaj dej.
- Tsuas yog ua ntej strain cov dej rau hauv lub khob, muab cov dej khov thiab dej pov tseg thiab muab daim phuam so qhuav sai sai.
Cov hom dej qab zib thiab cocktails uas yuav tau txais txiaj ntsig zoo tshaj plaws los ntawm kev txias ua ntej muaj xws li:
- Martini los yog cocktail iav nrog chilled dej qab zib "up"
- White wine iav
- Highball, collins, lossis pob zeb tsom iav uas yuav tuav dej txias los yog saum pob zeb
- Champagne tsom iav thiab coupes
- Pint iav lossis lwm yam iav npias
- tsom iav kom txias txias
- Julep khob
- Mule mugs
Koj tuaj yeem ua haujlwm tau ob npaug ntawm cov iav khov nab kuab los ntawm kev khaws cov iav hauv lub freezer rau ob peb teev ua ntej siv. Tshem tawm ntawm lub freezer thiab ntim nrog dej khov thiab dej txaws ua ntej koj npaj dej.
Chilling dej haus
Koj siv dej khov thaum lub sijhawm ua cawv txiv hmab kom txias dej. Qhov loj tshaj plaws ntawm cov dej khov nab kuab rau haus chilling yog 1-nti cubes, uas yog ib qho qauv dej khov. Qhov no tso cai rau qhov siab tshaj plaws chilling nrog qhov tsim nyog ntawm cov yaj rau haus dej dilution.
- Koj tuaj yeem haus dej txias hauv lub cocktail shaker (feem ntau rau cov dej qab zib nrog cov kua txiv hmab txiv ntoo thiab dab). Txhawm rau siv cov dej khov rau hauv lub cocktail shaker, ntxiv tag nrho cov khoom xyaw haus. Tom qab ntawd, sau lub shaker txog ¾ puv nrog dej khov thiab co lub zog rau 15 mus rau 20 vib nas this. Lim rau hauv koj lub khob cocktail nyiam.
- Chill ib khob dej hauv ib khob sib tov (feem ntau rau cov dej haus uas tsis muaj kua txiv hmab txiv ntoo). Ntxiv cov khoom xyaw cocktail rau hauv khob, thiab tom qab ntawd sau txog ¾ tag nrho nrog cov dej khov nab kuab. Siv ib rab diav thiab do li 30 mus rau 45 vib nas this. Tom qab ntawd, lim nws rau hauv cov iav uas tsim nyog.
Cwj dej rau hauv lub khob uas nws tau muab rau hauv. Ntxiv tag nrho cov khoom xyaw, thiab tom qab ntawd ntxiv cov dej khov uas tsim nyog. Siv ib rab diav, teaspoon, los yog ib lub nplaum nplaum kom do li 15 vib nas this kom sib tov cov khoom xyaw thiab pib txias dej
Diluting Haus
Thaum koj haus dej txias, cov dej khov yaj me ntsis, uas muab cov dej uas tsim nyog rau koj haus. Nruab nrab ntawm 15% thiab ib feem peb ntawm qhov ntim ntawm koj cov dej haus tuaj yeem yog dej los ntawm cov dej khov yaj thaum koj do lossis co kom txias dej. Lub dilution yog qhov tseem ceeb vim tias koj xav tsim kom muaj dej sib npaug, tab sis koj tsis xav ua kom dhau thiab ua kom dej. Qhov no yog vim li cas 1-nti cubes yog qhov zoo tagnrho rau chilling thiab sib tov ntau yam dej qab zib. Thaum sib xyaw nrog cov khoom xyaw txias lossis chav tsev kub, lawv yaj ntawm tus nqi zoo tshaj los tsim kom muaj qhov zoo tshaj plaws dilution yam tsis muaj dej haus.
- Rau cov dej qab zib tsawg, siv cov khoom xyaw chilled los ua kom cov dej haus thiab/lossis ua haujlwm nrog cov dej khov loj dua.
- Rau cov dej qab zib ntau dua, siv cov khoom xyaw hauv chav tsev kub thiab/lossis ua haujlwm nrog cov dej khov me me lossis cov dej khov nab kuab.
Feem ntau, thawj 15 vib nas this los yog li ntawm nplawm ntxiv txog 1 ooj dej rau koj cov dej cawv. Txhua 15 vib nas this tom qab thawj zaug 15 vib nas this ntxiv ¼ ooj ntxiv, yog li:
- 15 seconds - 1 ounce
- 30 seconds - 1¼ ounces
- 45 seconds - 1½ ounces
- 60 seconds - 1¾ ounces
Thaum co, dilution thiab chilling tshwm sim sai dua thaum siv 1-nti ice cubes. Cia siab tias yuav ntxiv txog ¾ ib ooj dej rau thawj 10 vib nas this thiab ntxiv ¼ ooj rau txhua 10 vib nas this tom qab ntawd, yog li:
- 10 vib nas this - ¾ ounce
- 20 seconds - 1 ounce
- 30 seconds - 1¼ ounce
Keep a Cocktail or Punch txias
Ice kuj ua rau koj cov cocktails txias. Ntau cov dej qab zib tau muab cov dej khov ntxiv tom qab cov dej haus tau strained kom pab tswj qhov kub thiab txias thaum koj nqos.
- Vim lub cocktail yog nyob ze-zoo tagnrho dilution thaum koj lim nws los ntawm cov dej khov sib tov, siv cov cubes loj dua cov dej khov. Cov qhov cub loj dua yuav yaj qeeb dua.
- Qee lub cocktails, xws li mint julep, hu rau shaved los yog crushed dej khov rau kev pab. Yog tias daim ntawv qhia hu tshwj xeeb rau cov dej khov, ces nco ntsoov koj siv nws.
- Cov dej khov loj lossis cov dej khov tuaj yeem ntab rau hauv lub tais punch kom cov punch ntawm qhov tsim nyog qhov kub thiab txias me ntsis.
- Siv cov dej khov loj hauv lub pitcher ntawm punch, xws li sangria. Qhov no yuav txo qis dilution thaum khaws cov khoom xyaw pitcher chilled.
- Ambient kub yuav cuam tshuam sai npaum li cas cov dej khov yaj, yog li khaws cov huab cua hauv siab thaum xaiv cov dej khov loj rau khaws cov dej qab zib, xuas nrig ntaus, thiab cov pitchers txias.
Giving Cocktail Smoky Visual Effects
Ntxiv cov dej khov qhuav rau ib qho dej cawv tuaj yeem tsim kev haus luam yeeb lossis pom kev, ua kom muaj kev lom zem thiab muaj kev nyab xeeb. Txhawm rau muab cov dej cawv haus cawv siv dej khov qhuav koj yuav xav tau:
- Ab block of food grade dry ice
- Ncaj phuam
- Tug
- Hmoob
- Tshuaj chisel los yog lub taub hau taub hau ntsia hlau
- Googles
- Heat-Resistant hnab looj tes
Tau tsim cov dej pos huab nrog dej khov qhuav:
- Don the googles and, if you wish, cold-resistant hnab looj tes.
- Muab cov dej khov qhuav rau ntawm daim phuam ntawm lub txee lossis hauv lub dab dej. Cov phuam yuav tuav qhov thaiv ntawm qhov chaw.
- Siv rauj thiab chisel los tsoo cov dej khov rau hauv 1-nti cubes.
- Siv cov ntiv tes nqa cov dej khov thiab tso rau hauv koj cov dej haus npaj. Khaws cov cubes ntxiv rau hauv lub txias txias los yog muab cov block rau hauv lub thawv txias thiab cov thawv ntim raws li xav tau.
Cov dej khov qhuav yuav poob rau hauv qab iav. Nco ntsoov koj cov qhua tsis txhob haus lossis noj lub voos xwmfab.
Hloov Kev Haus Dej Haus
hom dej khov uas koj siv, dej khov npaum li cas koj siv, thiab cov dej khov sib xyaw ua ke yuav cuam tshuam rau lub qhov ncauj (kev ntxhib los mos) ntawm cov dej haus.
- Ib haus dej shaken nrog dej khov yuav ua rau lub qhov ncauj sib sib zog vim hais tias tuav nrog dej khov aerates haus.
- Ib haus dej nplawm nrog dej khov yuav ua rau lub qhov ncauj zoo dua.
Txhim Kho Lub Cev Muaj Zog
Ice tuaj yeem txhim kho koj cov dej haus zoo nkauj. Cov duab thiab meej ntawm cov dej khov siv yog ib feem ntawm kev nthuav qhia tag nrho ntawm cov dej haus.
Ntxiv Volume
Ice ntxiv ntim rau haus ob qho tib si nrog dilution thiab tsuas yog noj qhov chaw nyob rau hauv ib qho dej haus rau ntawm pob zeb los yog blended.
Raws Chilling Wine or Beer
Yog tias cov qhua tuaj yeem pom thiab koj tsis muaj cawv txiv hmab, cawv txiv hmab, lossis npias, koj tuaj yeem siv cov dej khov da dej kom txias cawv lossis npias li 15 mus rau 20 feeb. Ua li no:
- Sau ib lub thawv loj xws li lub thoob, lub tais, lossis lub tshuab cua txias, txog ¾ puv nrog dej thiab dej khov. Qhov piv yuav tsum yog ob feem dej khov rau 1 feem dej.
- Cua cov fwj hauv dej khov thiab cia kom txias li 15 mus rau 20 feeb.
Keeping Wine, Beer, and Cocktail Ingredients Txias
Yog tias koj tab tom muaj kev sib sau sab nraum zoov thiab koj tau teeb tsa thaj chaw me me, koj tuaj yeem khaws koj cov dej qab zib thiab cov khoom xyaw txias los ntawm muab tso rau hauv lub thoob lossis txias dej khov.
Cocktail Ice Terminology
Koj yuav pom mixology muaj nws tus kheej cov ntsiab lus uas feem ntau qhia seb cov dej khov hauv cov dej haus siv li cas thiab haus dej haus li cas. Cov no yog cov ntsiab lus tseem ceeb kom paub seb koj puas muab cov dej haus los yog xaj rau lawv.
Nyob ntawm Pob Zeb
Ib haus dej haus rau ntawm pob zeb (qee zaum tsuas yog hu ua pob zeb - xws li hais tias, "margarita pob zeb") tsuas yog txhais tau hais tias cov dej haus tau muab dej khov. Qee cov dej qab zib ua rau ntawm pob zeb muaj xws li:
- Tom Collins
- Highball
- Vodka-soda
- Nkauj kho siab
- Margarita
- Negroni
- Long Island iced tea
- Mai Tai
- Mint julep
- Moscow mule
- Mojito
- Dub Russian
- Cuba libre
Nyob zoo (los yog Ncaj)
Nyob zoo yog ib lo lus uas piav txog ib tug ntsuj plig uas ntws ncaj nraim ntawm lub raj mis mus rau hauv lub khob uas tsis muaj dej khov.
- Tus ntsuj plig, xws li vodka, blanco tequila, gin, lossis dawb rum, tej zaum yuav txias rau hauv lub raj mis (los ntawm khaws cia rau hauv lub tub yees lossis lub tub yees). Feem ntau, cov dab dawb tau txais kev pab txias.
- Qee lub sij hawm, ib tug txias txias txias ncuav ncaj qha los ntawm lub raj mis mus rau hauv ib lub khob uas tsis muaj dej khov yog hu ua ncaj es tsis txhob huv.
- Cov dab daj yog feem ntau ua kom huv huv ntawm chav tsev kub. Qee tus ntsuj plig uas poob rau hauv pawg no suav nrog Cognac, Armagnac, whiskey, bourbon, Scotch, añejo tequila, lossis tsaus rum.
Up (los yog Ncaj Ncees)
Ib qho dej haus los yog ncaj nraim yog ib qho uas shaken los yog nplawm nrog dej khov kom txias thiab ces lim rau hauv chilled iav tsis muaj dej khov. Qee cov dej haus ib txwm muaj xws li:
- Martini
- Cosmopolitan
- Lemon poob
- Pisco qaub
- Sidecar
- Sazerac
- Manhattan
- Daiquiri
Chilled
Chilled tsuas yog hais txog cov dej haus uas nws qhov kub thiab txias los ntawm kev co lossis sib tov nrog dej khov los yog khaws cov khoom xyaw hauv lub tub yees lossis lub tub yees. Qee qhov kub zoo tshaj plaws rau cov dej txias txias thiab cov khoom xyaw suav nrog:
- Pale ales thiab lagers - 40° to 50°F
- Cov neeg nqa khoom thiab cov neeg tawv ncauj - 50 ° txog 55 ° F
- Cov dej qab zib nrog dej qab zib lossis fizzy ntsiab - 38 ° txog 40 ° F
- Cream Drinks - 35° to 40°F
- Ncaj dawb ntsuj plig (vodka, gin, thiab lwm yam) - 32 ° txog 38 ° F
- Juice based cocktails - 54° to 59°F
- White wine thiab rosé - 49° to 55°F
- Champagne lossis sparkling dawb wine - 47° rau 50°F
- Martini style cocktails - 20 ° txog 30 ° F
Blended or Frozen
Cocktails uas yog tov los yog khov cov khoom xyaw nrog crushed ice nyob rau hauv ib tug blender los tsim ib tug slushy haus. Qee cov dej haus sib xyaw suav nrog:
- Frozen margarita
- Frozen daiquiri
Txoj kev nyuaj siab
Tom qab haus dej txias nrog dej khov, nws yog strained kom tshem tawm tej chunks ntawm cov dej khov qub kom nws tsis txuas ntxiv yaj thiab dilute dej ntxiv. Muaj ntau yam lim dej uas koj tuaj yeem siv los tshem cov dej khov los ntawm cov dej haus thaum koj nchuav rau hauv lub khob uas tsim nyog thiab ua haujlwm rau saum lossis rau ntawm pob zeb.
Tshuaj
Ib qho dej cawv uas shaken yog ib qho uas tau txias hauv lub cocktail shaker los ntawm co dej khov. Feem ntau, cocktails uas muaj kua txiv hmab txiv ntoo thiab cov ntsuj plig tau shaken ces ob cov khoom xyaw sib tov zoo.
Dry Shake
Thaum koj qhuav co, koj co cov khoom xyaw cocktail yam tsis muaj dej khov rau ua npuas ncauj qe dawb. Koj yuav pom qhov no hauv fizz lossis flip dej qab zib lossis lwm cov dej qab zib dawb xws li pisco qaub thiab whiskey qaub. Kom qhuav co:
- Ntxiv cov khoom xyaw cocktail rau lub shaker. Tsis txhob ntxiv dej khov.
- Kaw lub shaker thiab co lub zog kom puv 60 vib nas this.
- Ntxiv dej khov thiab co dua kom txias rau 15 mus rau 20 vib nas this.
- Strain rau hauv lub iav tsim nyog.
Tshuaj
Cocktails yog sib tov rau hauv ib lub khob sib xyaw nrog dej khov siv lub barspoon li 30 vib nas this. Cocktails uas muaj cov dab nkaus xwb (tsis muaj kua txiv hmab txiv ntoo) feem ntau yog nplawm raws li cov fizzy cocktails. Contrary to what James Bond claims, martini, uas tsuas muaj dab (gin thiab vermouth) yog nplawm thiab tsis shaken. Hloov pauv, martini qias neeg, uas muaj cov kua txiv txiv ntseej, tau shaken los koom nrog cov brine.
Type and Sizes of Cocktail Ice
Ice loj thiab hom teeb meem rau cov neeg nrhiav qhov kawg cocktail kev.
Crushed Ice
Crushed ice (qee zaus hu ua julep ice) pieces me me, yuav luag snowy shards, yog li lawv yaj sai sai. Yog li ntawd, cov dej khov crushed tsis zoo tagnrho rau kev haus dej haus, tab sis nws tuaj yeem ntxiv rau qee yam cocktails los tsim kom zoo nkauj thiab zoo nkauj. Xav tias nws yog qhov loj me los ntawm cov dej khov nab kuab los yog shaved ice.
Yuav kom zom koj tus kheej cov dej khov, koj tuaj yeem siv cov cuab yeej hu ua Lewis hnab, uas yog lub hnab ntaub tsim los rau cov dej khov crushing, thiab cov khoom ntoo. Los tsoo dej khov:
- Muab cov dej khov rau hauv lub hnab Lewis.
- Qhia lub hnab hla.
- Tua lub hnab nrog cov dej khov nab kuab kom txog thaum koj ua tiav qhov kev xav tau.
Xwb, koj tuaj yeem tsoo ib nti dej khov rau hauv lub tshuab ntxhua khaub ncaws lossis khoom noj khoom haus los ntawm kev ua kom siab rau ib-thib ob pulses kom txog thaum koj ncav cuag qhov xav tau.
Ib txwm lim dej khov los ntawm ib lub mesh sieve kom tshem tawm cov dej ntau dhau ua ntej ntxiv rau koj cov dej haus lossis koj tuaj yeem dilute nws. Cov dej haus uas siv cov dej khov crushed muaj xws li:
- Mint julep
- Bramble
- Moscow mule
- Gin gin mule
Ciav los yog tawg dej khov
Cov dej khov khov thiab cov dej khov khov, lossis cov dej khov khov, yog cov dej khov me me (li ¼ txog ½-nti pieces) uas yaj sai sai tab sis txias sai. Chiped dej khov kuj ntxiv kev ntxhib los mos rau cov dej qab zib. Ua ice chipped:
- Tuav lub khob dej khov 1-nti ntawm koj txhais tes. Yog tias koj xav tau, koj tuaj yeem tiv thaiv koj txhais tes nrog lub hnab looj tes.
- Siv nraub qaum ntawm rab diav hnyav lossis rab diav kom tawg cov dej khov ua tej daim thaum koj tuav nws.
Cov dej haus uas hu rau cov dej khov tawg lossis tawg muaj xws li:
- Frozen los yog blended Drinks
- Fizzy Cocktails
Standard Ice Cubes for Cocktails (1" by 1")
Standard cubes yog ib tug qauv me me ice cube, uas feem ntau yog hais txog 1 "x 1". Cov cubes no yog cov neeg ua haujlwm ntawm lub ntiaj teb cocktail; lawv tsis tsuas yog zoo tagnrho rau co los yog nplawm dej qab zib, tab sis lawv kuj yog zoo meej ntxiv rau ib tug xov tooj ntawm cocktails kom lawv txias tsis melting super ceev. Yog tias koj tsuas tuaj yeem siv ib qho me me ntawm cov dej khov nab kuab, qhov no yog koj thawj koom ruam zoo tshaj. Tsis yog tag nrho cov qauv dej khov nab kuab yog qhov cubs; Koj tseem tuaj yeem pom cov dej khov hauv qhov loj me no hauv lwm cov duab xws li cov mos txwv, spheres, lossis lub tog raj kheej.
Cocktail Ice Cubes - Loj King Cubes
King cubes yog cov dej khov loj dua uas yog 2" x2". Lawv tau siv los ua dej haus (tsis yog kom txias), yog li rau kev nthuav qhia, yog tias koj tuaj yeem tau txais lawv hauv cov dej khov super ntshiab, koj cov dej haus yuav zoo dua. Cov cubes no ua rau haus dej txias thaum yaj maj mam kom me ntsis dilution. Koj yuav pom lawv siv hauv cocktails xws li:
- Nkauj kho siab
- Whiskey on the rocks
- Cocktails noj hauv pob zeb iav
Spheres
Spheres yog puag ncig 2-nti kab kab uas hla ntawm cov dej khov uas tuaj yeem siv rau kev pabcuam thiab ua kom cov dej cawv txias, zoo ib yam li huab tais lub voos xwmfab. Koj tuaj yeem siv tus kheej kheej hauv txhua qhov dej haus uas koj xav siv lub voos xwmfab huab tais. Spheres zoo li yaj qeeb dua qhov cubes ntawm tib qhov loj vim tias lawv cov duab thiab thaj chaw saum npoo.
Collins Spears
Collins hmuv yog cov hmuv duab plaub lub voos xwmfab uas haum txig rau hauv lub siab, nqaim collins iav. Cov no yog cov kev nthuav qhia cubes uas pab ua kom haus dej kom zoo nkaus xwb thaum tseem muab qhov txias txias. Yuav kom ua tau lawv, koj xav tau ib lub tais dej khov collins.
Ice Blocks/Rings
Ib qho dej khov yog raws nraim li nws suab zoo li - ib qho dej khov loj. Koj tuaj yeem siv qhov no los tsim cov khoom me me ntawm cov dej khov, lossis nws tuaj yeem ua haujlwm raws li cov dej khov nab kuab los ua kom txias. Koj tuaj yeem siv lub nplhaib dej khov, khov rau hauv pwm, kom lub punch txias.
Novelty Shapes
Tseem muaj ntau yam tshiab zoo li tus dej khov pwm koj tuaj yeem yuav thiab. Cov no tsim cov duab lom zem, xws li octagons, pob txha taub hau, tsiaj txhu, paj, pob zeb, thiab lwm yam. Cov no yog qhov zoo tshaj plaws rau kev nthuav qhia thiab ua kom koj cov dej txias txias, thiab lub sij hawm yaj yuav nyob ntawm qhov loj thiab cov duab ntawm cov cubes koj ua.
Dry Ice
Cov dej khov qhuav yog cov khoom carbon dioxide. Nws tsis muaj xim, tsis muaj ntxhiab, thiab txias heev (nyob ib ncig ntawm -109 ° F). Nws tuaj yeem tsim cov huab cua txias thaum ntxiv rau haus, tab sis koj yuav tsum ua tib zoo saib xyuas vim nws tuaj yeem ua rau kub hnyiab.
- Hnav tsom iav thiab hnab looj tes thaum ua haujlwm nrog dej khov qhuav.
- Siv cov ntiv tes nqa dej khov.
- Coj cov qhua tsis txhob haus dej los yog noj dej khov.
- Siv cov dej khov qhuav qhuav xwb.
Non-Ice Cocktail Chillers
Nyob rau hauv xyoo tas los no, muaj ntau yam uas tsis yog dej khov dej khov chillers tau tuaj rau hauv kev ua lag luam ib yam nkaus, xws li cov pob zeb whiskey lossis steel haus dej txias. Cov no yog tsim los kom tsis txhob dilute cov dej qab zib thaum ua kom txias, feem ntau los ntawm cov khoom noj khoom haus uas yuav tsis cuam tshuam qhov tsw ntawm cov dej haus los yog erode hauv kua. Cov no zoo meej rau cov dej cawv xim av ua rau ntawm pob zeb, xws li rye lossis whiskey.
How to make Clear Ice rau Cocktails
Cov dej khov ntshiab tau dhau los ua qhov loj hauv kev sib xyaw ua ke niaj hnub vim nws ntxiv qhov pom kev pom rau cov dej haus. Cov dej khov uas koj ua rau hauv koj lub freezer yog huab, tab sis muaj ib txoj hauv kev los ua kom cov dej khov ua kom pom tseeb rau koj cov dej qab zib. Yog vim li cas cov dej khov koj ua hauv tsev nyiam huab cua yog:
- Koj siv dej txias uas muaj impurities.
- Txiv kab mob tshwm sim los ntawm txhua sab ntawm cov dej khov, uas ua rau tsis sib xws thiab muaj huab huab.
Nrog rau qhov no hauv siab, muaj ob peb txoj hauv kev uas koj tuaj yeem siv los ua dej khov ntshiab.
Tsim ib lub tais dej khov ntshiab
Qee lub tuam txhab tau tsim cov tais dej khov ntshiab uas tso cai rau koj ua dej khov hauv koj lub freezer siv dej kais. Txhawm rau kom lawv ua haujlwm tau zoo, koj yuav tsum ua raws li cov chaw tsim khoom cov lus qhia raws nraim lossis koj tuaj yeem ua cua sov nrog dej khov.
Siv lub Cooler hauv lub Freezer
Yog tias koj muaj lub txias me me uas haum rau hauv koj lub freezer, koj tuaj yeem ua dej khov ntshiab vim tias lub txias txias tswj cov kev taw qhia uas cov dej khov khov.
- Tau qhov txias nrog li 8-nti ntawm cov lim dej sov lossis cov dej caij nplooj ntoos hlav (tsis kub lossis txias).
- Muab lub txias txias, tsis npog, hauv lub freezer rau 18 mus rau 24 teev.
- Thaum koj tshem tawm ntawm lub freezer, cov dej khov yuav ntshiab, tab sis cov hauv qab yuav tsis khov. Tshem cov dej khov los ntawm qhov txias thiab muab pov tseg cov dej seem.
- Siv ib txhais tes, mallet, thiab huv si chisel los yog flathead ntswj ntsia hlau los txiav rau hauv cubes.
Boil Distilled Dej Ua Ntej Freezing
Yog tias koj tsis muaj chaw rau lub tub yees hauv koj lub freezer, tsis muaj kev txhawj xeeb. Koj tuaj yeem tsim cov dej khov kom pom tseeb los ntawm cov dej kub npau npau ob zaug ua ntej koj khov nws. Ua li no:
- Sau lub lauj kaub huv nrog dej distilled. Nqa mus rau boil thiab boil rau tsib feeb.
- Coj nrog lub hau rau 30 feeb.
- Boil dua rau lwm tsib feeb.
- Cov kom sov thiab hliv rau hauv lub tais dej khov.
- Zoo.
Siv lub Khob Dej Ntshiab
Koj tseem tuaj yeem yuav lub tub yees uas ua rau cov dej khov ua kom pom tseeb lossis siv cov khoom siv dej khov khov uas ua rau cov dej khov ntshiab ntxiv. Ua raws li cov neeg tsim khoom cov lus qhia. Nco ntsoov ntxuav koj lub tshuab ua dej khov tsis tu ncua.
Yuav khaws Dej Ntshiab Li Cas
Thaum koj tau ua koj cov dej khov ntshiab lawm, koj yuav tsum khaws nws kom zoo yog tias koj tsis siv tam sim ntawd kom nws pom tseeb. Txhawm rau ua qhov no, khaws cov dej khov rau hauv lub freezer hauv lub thawv kaw. Tsis txhob hla lub thawv. Yog tias nws yog huab thaum koj npaj tshem tawm, tsuas yog ntxuav cov Frost uas tau sau rau sab nraud los ntawm kev muab yaug sai hauv qab tus kais.
How To Make Cocktail Ice Garnish
Ua dej khov zoo nkauj uas ntxiv rau koj qhov kev xav pom ntawm lub qhov dej caw los ntawm kev khov kom txaus nyiam hauv cov dej khov nab kuab uas koj npaj yuav poob rau hauv koj cov dej haus. Ua li no, sau lub thawv dej khov rau ib nrab nrog dej thiab khov. Tshem tawm ntawm lub freezer, ntxiv koj cov garnish, thiab sab saum toj nrog dej ntau. khov dua. Khaws rau hauv lub thawv ntim. Qee yam khoom uas ua rau cov dej khov zoo nkauj muaj xws li:
- Nyob zoo paj
- Snippets of tshuaj ntsuab
- Ntsuab peppers
- Berry
- Cucumber slices
- Citrus peels los yog hlais
- Edible glitter
How to make Flavored Ice Cubes
Flavored ice cubes tuaj yeem ua ib qho garnish thiab, thaum lawv yaj, lawv yuav tsis dilute koj cov dej haus tab sis yuav ntxiv tsw. Ua li no, cias khov ib lub kua txiv, dej haus (xws li tshuaj yej los yog txiv qaub), tov khoom, infused yooj yim syrup, los yog txiv hmab txiv ntoo thiab tshuaj ntsuab puree nyob rau hauv lub tais dej khov thiab muab tso rau hauv koj cov dej qab zib. Piv txwv li, mint thiab txiv qaub kua txiv hmab txiv ntoo yuav ua rau lub voos xwmfab zoo meej kom poob rau hauv mojito, los yog raspberry puree ice cubes yuav qab thaum lawv yaj mus rau hauv Moscow mule.
Cocktail Ice Dos and Don'ts
Ntawm no yog qee cov lus qhia rau kev ua haujlwm tshaj plaws nrog dej khov nab kuab:
- Cia dej khov rau hauv lub freezer kom txog thaum koj npaj siv.
- Cia cov dej khov uas tau zaum tawm los ntawm ib lub mesh sieve ua ntej muab tso rau hauv dej los yog sib tov rau hauv cov dej haus kom tshem tawm cov dej ntau dhau.
- Tsis txhob ntxiv cov dej khov rau hauv lub cocktail shaker lossis sib tov iav kom txog thaum tag nrho lwm cov khoom xyaw ntxiv lawm.
- Tsis txhob ntxiv dej khov ua dej khov rau hauv khob kom txog thaum koj npaj txhij rau hauv cov dej sib xyaw.
- Puas siv hom dej khov tshwj xeeb hu rau hauv daim ntawv qhia cocktail, yog tias muaj.
- Ua siv cov dej khov zoo tshaj plaws uas koj tuaj yeem ua rau sib xyaw thiab ua haujlwm cocktails; qub los yog lub freezer kub kub los yog cov dej khov ua los ntawm cov dej tsis zoo tuaj yeem tawg dej haus thaum cov dej khov ua los ntawm cov dej zoo tuaj yeem ua rau nws.
- Xav siv lub raj mis, distilled, los yog cov dej caij nplooj ntoos hlav los ua koj cov dej khov yog tias koj cov kais dej yog subpar.
Ua Tsaug Ntau Rau Cocktail Ice
Thaum dej khov yuav zoo li yuav luag ib qho kev xav tom qab hauv kev ua cocktail, cov dej khov uas koj siv tuaj yeem cuam tshuam ntau yam ntawm koj cov dej haus tiav. Yog li yog tias koj npaj txhij coj koj cov cocktails mus rau qib tom ntej, muab qee qhov kev xav rau hom dej khov uas koj siv thiab koj siv nws li cas.
