Nyob hauv lub ntiaj teb cov zaub mov, muaj ob hom truffles. Ib hom yog ib qho nyuaj rau nrhiav tau nceb uas tsuas yog pom hauv Ltalis thiab Fabkis. Lwm hom yog creamy chocolate kho uas tuaj yeem ua hauv tsev. Cia peb kawm yuav ua li cas tom kawg.
Tau Koj Chocolate Melting
Vim peb twb paub ua ganache lawm, peb tuaj yeem thawb lub tswvyim me ntsis. Cia peb pib nrog:
- 8 ooj tws dark chocolate
- 4 ooj cream
- 1 ooj uns alted butter
Optional:
- Ib lub tais me me ntawm cocoa hmoov
- 12 ooj chocolate (mis nyuj, tsaus, semisweet, los yog iab raws li koj nyiam)
Cov lus qhia
- Muab cov chopped chocolate rau hauv lub tais uas tsis muaj cua sov.
- Cua cov nplaum thiab butter hauv saucepan kom scalding.
- Phoov lub qab zib rau ntawm lub chocolate thiab nplawm cov qhob noom xim kasfes kom txog thaum nws du.
- Pho cov qhob noom xim kasfes/cream sib tov rau hauv lub thawv huv thiab txias hauv koj lub tub yees kom txog thaum nws teeb, txog peb teev.
- Thaum cov qhob noom xim kasfes teem, tau ib lub teaspoon thiab pib khawb cov qhob noom xim kasfes tawm thiab dov rau hauv cov pob txog ib nti dav. Koj yuav tau ua hauj lwm ceev vim cov qhob noom xim kasfes yuav yaj sai heev.
- Tom qab tag nrho cov qhob noom xim kasfes tau dov mus rau hauv cov pob, muab cov pob chocolate tso rau hauv cov hmoov cocoa. Tej zaum koj yuav xav cia lawv so hauv lub tub yees tsis tu ncua. Lub qab zib thiab butter ntxiv rau cov qhob noom xim kasfes yuav ua rau nws muag heev thiab raug kub hnyiab. Thaum cov qhob noom xim kasfes dov rau hauv cov hmoov cocoa, cov truffles tiav.
Tab sis peb tuaj yeem mus ntxiv.
Siv lub bain marie, yaj qhov seem 12 ooj ntawm chocolate maj mam kom txog thaum nws du. Thaum cov qhob noom xim kasfes melted tag, tshem cov hmoov truffles tawm ntawm lub tub yees thiab, siv rab rawg (sib npaug lub truffle ntawm lub diav rawg, thov tsis txhob impale lub truffle), dipped lub truffles ib zaug rau hauv lub melted chocolate. muab lawv tso rau ntawm lub phaj los yog lub tais uas muaj ib daim ntawv parchment rau nws. Thaum tag nrho cov dipped, muab lawv rov qab rau hauv lub fridge. Tam sim no koj muaj txog ib lub kaum os creamy chocolate npog truffles. Yog tias koj nyiam, koj tuaj yeem yob cov chocolate coated truffles hauv cov txiv laum huab xeeb.
Add Some Flavor to the Chocolate
Muaj qee tus neeg xav tias chocolate tsw txaus. Rau lawv, kuv hais tias, "yog, koj hais yog lawm." Chocolate zoo heev. Tab sis muaj cov neeg uas nyiam ntxiv me ntsis ntxiv tsw rau lawv cov truffles. Rau lawv, kuv hais tias "Cia peb muaj tswv yim."
Koj tuaj yeem ntxiv cov tsw qab rau cov qab zib thaum nws scalds. Yog tias koj xav ntxiv ib qho liqueur tsw zoo li Kahlua lossis brandy, koj tuaj yeem ncuav nws ncaj qha rau hauv qab zib ua ntej koj ntxiv cov nplaum rau hauv chocolate. Txhawm rau ntxiv paj tsw zoo li lavender, ntxiv cov paj lavender rau lub qab zib ua ntej koj pib cua sov. Thiab, lim nws ua ntej ntxiv cov nplaum rau chocolate.
