Tea sij hawm! Tsuas yog kidding, nws yog lub sijhawm cocktail tshuaj yej. Thiab cov tshuaj yej cocktails yog ntau tshaj li cov me nyuam kub xwb, tab sis peb yuav yog thawj tus hais tias tsis muaj dab tsi ntaus kub kub rau hnub txias. Yog li cia txias thiab ua tshuaj yej cocktails.
Bourbon Sweet Tea Cocktail
Cocktail no nyuaj heev. Yog li qhov khoom yog, koj yuav tsum khaws ib lub raj mis ntawm whiskey, ib co pre-made qab zib tshuaj yej, thiab ib tug txiv qaub. Thiab qee qhov mint, rau credit ntxiv.
Cov khoom xyaw
- 2 ooj txiv qaub tshuaj yej-infused bourbon
- 5 ooj sweet tea
- ½ ounce freshly squeezed txiv qaub kua txiv
- Ice
- txiv qaub slice and mint sprig for garnish
Cov lus qhia
- Hauv lub cocktail shaker, ntxiv dej khov, bourbon, qab zib tshuaj yej, thiab kua txiv qaub.
- Qhia kom txias.
- Strain into a highball glass over new ice.
- Txhim kho nrog txiv qaub hlais thiab mint sprig.
Hot Toddy
Hlub toddy? Auj, nws nto moo. Lub npe nrov li cas? Mus saib cov zaub mov txawv no lossis cia siab rau classic.
Green Tea Highball
Muab ob npaug ntawm cov tshuaj yej ntsuab rau ob npaug ntawm cov txiaj ntsig, qhov ntawd yog qhov kev tshawb fawb tiag tiag. (Thiab los ntawm kev tshawb fawb, peb txhais tau tias vibes.)
Cov khoom xyaw
- 2 ooj ntsuab tshuaj yej-infused gin
- 2 ounces chilled ntsuab tshuaj yej
- ½ ooj yooj yim syrup
- ½ ounce tshiab txiv qaub kua txiv
- Ice
- Club soda to top off
- txiv qaub log thiab mint sprig rau garnish
Cov lus qhia
- Nyob rau hauv ib lub khob highball, ntxiv dej khov, tshuaj yej ntsuab gin, tshuaj yej ntsuab, kua txiv qaub, thiab syrup yooj yim.
- Kwv txhiaj sib.
- Top off with club soda.
- Cib ib zaug kom sib tov.
- Garnish nrog txiv qaub log thiab mint sprig.
Spiced Rum Chai Tea
Brew thiab txias ib co nplua nuj chai tshuaj yej yav tav su rau ib tug spiced thiab creamy cocktail hmo no.
Cov khoom xyaw
- 2 ooj dub tshuaj yej-infused rum
- 4 ounces chilled chai tshuaj
- 2 ounces mis nyuj tag nrho
- ¼ ooj cinnamon yooj yim syrup
- Ice
- Txhua lub hnub qub anise thiab cinnamon stick rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv ice, dub tshuaj yej rum, chai tshuaj yej, tag nrho cov mis nyuj, thiab cinnamon yooj yim syrup.
- Qhia kom txias.
- Strain rau hauv ib lub khob cocktail hla dej khov tshiab.
- Garnish nrog hnub qub anise thiab cinnamon stick.
Mint Tea Whiskey Julep
Koj puas tau nyiam mint julep thiab xav tias, "Kuv xav tias qhov no crisper thiab me ntsis mintier?" Koj tsis nyob ib leeg vim peb ib txhia muaj.
Cov khoom xyaw
- 2 ooj mint tshuaj yej-infused vodka los yog bourbon
- ½ ooj yooj yim syrup
- ½ ounce tshiab txiv qaub kua txiv
- Ice
- Mint sprig thiab txiv qaub log rau garnish
Cov lus qhia
- Nyob rau hauv lub khob pob zeb los yog julep khob, ntxiv dej khov, mint bourbon, yooj yim syrup, thiab txiv qaub kua txiv.
- Ntxiv dej khov ntxiv.
- Garnish nrog mint sprig thiab txiv qaub log.
Earl Grey Cocktails
Dab rau hauv da dej ntawm cov pob ntseg grey tshuaj yej cocktails. Ib tug tuaj yeem sib cav hais tias cov no yog yav tav su cocktail.
Bee's Teas
Ib tug kuj tau hais tias qhov no cocktail yog muv lub hauv caug. Zoo, lawv tuaj yeem hais tias vim nws yog vim nws yog qhov txias riff ntawm classic.
Cov khoom xyaw
- 2 ounces txiv qaub tshuaj yej-infused gin
- ¾ ounce zib ntab syrup
- ½ ounce freshly squeezed txiv qaub kua txiv
- Ice
- Lemon log rau garnish, xaiv tau
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, txiv qaub tshuaj yej gin, zib ntab syrup, thiab txiv qaub kua txiv.
- Qhia kom txias.
- Strain into a pob zeb iav hla dej khov tshiab.
- Garnish nrog txiv qaub lub log, yog xav tau.
Hard Kombucha
Koj puas xav tias peb yuav tsis nco qab cov tshuaj fermented classic uas yog kombucha? Thov, peb yeej tsis hnov ib tug niam zoo li ntawd. Noj ib khob ntawm cov nyuaj kombucha cocktails.
Green Tea Margarita
Muab koj tus kheej me ntsis ntawm cov tshuaj tiv thaiv antioxidant los ntawm koj mus-rau margarita. Nws yog xyaum dej spa.
Cov khoom xyaw
- 2 ooj ntsuab tshuaj yej-infused tequila
- 1 ooj freshly squeezed txiv qaub kua txiv
- ¾ ooj txiv kab ntxwv liqueur
- ¼ ooj agave syrup
- Ice
- txiv qaub log rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, ntsuab tshuaj yej tequila, kua txiv qaub, txiv kab ntxwv liqueur, thiab agave syrup.
- Qhia kom txias.
- Strain into a pob zeb iav hla dej khov tshiab.
- Txhim kho nrog txiv qaub lub log.
Honorary Mention: Green Tea Shot
Tam sim no tsis muaj tshuaj yej ntsuab nyob rau hauv cov tshuaj yej ntsuab no, tab sis nws qab heev ze rau qhov tiag nws tsim nyog ib tug nod. Koj muaj peev xwm ntxiv ib txaws ntawm chilled ntsuab tshuaj yej!
Tau Teatime Ua Rau Siab Zoo Siab
Teatime yog lub sijhawm cocktail tam sim no nrog tshuaj yej-infused cocktails. Qab zib, savory, thiab txias, txhua lub sijhawm yog lub sijhawm zoo rau haus tshuaj yej. Nrog me ntsis buzz, thiab tsis yog los ntawm caffeine ib yam nkaus.
