Muab koj cov mocktails ntxiv ncaws thiab ntau qab nrog cov nonalcoholic mules.
Tuav ib lub raj mis ginger beer thiab xav seb yuav muab nws siv li cas? Kuv tau nyob ntawd ib zaug lossis ob zaug - lossis plaub. Zoo li lub hauv paus npias, tsoos ginger npias tsis muaj cawv, thiab nws cov ntsim thiab zoo nkauj zoo nkauj qhiav muaj txhua yam ntawm cov nkauj xwb Moscow mule mocktails zoo nkauj. Kaw nws qhib thiab pib.
Virgin Moscow Mule
Ib daim ntawv qhia yooj yim? Rau ib tug qab mocktail? Npau suav yeej muaj tiag.
Cov khoom xyaw
- 1 ooj freshly squeezed txiv qaub kua txiv
- 2 ounces Ginger ale
- Ice
- Ginger beer to top off
- txiv qaub wedge for garnish
Cov lus qhia
- Hauv lub khob pob zeb lossis tooj liab, ntxiv dej khov, kua txiv qaub, thiab Ginger ale.
- Top tawm nrog Ginger Beer.
- Garnish nrog txiv qaub wedge.
Nonalcoholic Moscow Mule Mocktail
Yog lawm, cov tsoos Moscow mule siv vodka rau tus ntsuj plig, tab sis cov vodka uas tsis muaj cawv tuaj yeem tawm me ntsis yam xav tau, tshwj xeeb tshaj yog tias koj xav tau me ntsis tom. Nonalcoholic bourbon yuav kos tawm lub thawv ntawd rau tom thiab ua kom tsis muaj dej cawv Kentucky buck.
Cov khoom xyaw
- 2 ooj nonalcoholic bourbon
- ¾ ooj freshly squeezed txiv qaub kua txiv
- Ice
- Ginger beer to top off
- Mint sprig rau garnish
Cov lus qhia
- Hauv lub khob pob zeb lossis tooj liab, ntxiv dej khov, tsis muaj cawv, thiab kua txiv qaub.
- Kwv txhiaj sib.
- Top tawm nrog Ginger Beer.
- Garnish nrog mint sprig.
Easy Mocktail Mule
Classic aromatic bitters thiab ob peb nplooj mint yuav muab lub mocktail mule riff me ntsis ntxiv complexity yam tsis muaj kev siv zog ntxiv. Vim li cas ntau yam yuav tsis zoo ib yam?
Cov khoom xyaw
- 2-3 tshiab mint nplooj
- 1½ ounces freshly squeezed txiv qaub kua txiv
- 1-3 dashes aromatic bitters
- Ice
- Ginger beer to top off
- txiv qaub log thiab mint sprig rau garnish
Cov lus qhia
- Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, nplooj mint, kua txiv qaub, thiab iab.
- Qhia plaub zaug.
- Pob rau hauv pob zeb iav los yog tooj liab mug.
- Top tawm nrog Ginger Beer.
- Garnish nrog txiv qaub log thiab mint sprig.
Virgin Berry Moscow Mule
Koj tuaj yeem muddle strawberries los yog cia siab rau strawberry yooj yim phoov - khw muag khoom lossis hauv tsev, tsis muaj kev txiav txim siab ntawm no - muab koj cov kua txiv hmab txiv ntoo hauv Moscow uas yuav me ntsis qee yam 'ib yam'.
Cov khoom xyaw
- 2 ounces nonalcoholic bourbon LOSSIS nonalcoholic spiced rum, xaiv tau
- 1 ooj freshly squeezed txiv qaub kua txiv
- 1 ooj strawberry yooj yim syrup
- Ice
- Ginger beer to top off
- Strawberry, txiv qaub log, thiab mint sprig rau garnish
Cov lus qhia
- Nyob rau hauv lub cocktail shaker, ntxiv dej khov, tsis muaj cawv bourbon, kua txiv qaub, thiab strawberry yooj yim phoov.
- Qhia kom txias.
- Strain rau hauv pob zeb iav los yog tooj liab khob hla dej khov tshiab.
- Top tawm nrog Ginger Beer.
- Txhim kho nrog txiv pos nphuab, txiv qaub lub log, thiab mint sprig.
Cinnamon Moscow Mule Mocktail
Cia li nkag mus tob rau hauv cov txuj lom ntawm cov cinnamon thiab qhiav mule mocktail uas yog tus huab tais tiag tiag ntawm bold mocktails.
Cov khoom xyaw
- 2 ooj nonalcoholic spiced rum, xaiv tau
- 1 ooj cinnamon yooj yim syrup
- ½ ounce tshiab txiv qaub kua txiv
- ½ ounce kua txiv kab ntxwv tshiab
- Ice
- Ginger beer to top off
- Cinnamon stick, thyme sprig, hnub qub anise, thiab txiv kab ntxwv hlais rau garnish
Cov lus qhia
- Nyob rau hauv lub khob pob zeb los yog tooj liab mug, ntxiv dej khov, tsis muaj cawv spiced rum, cinnamon yooj yim phoov, txiv qaub kua txiv, thiab kua txiv kab ntxwv.
- Kwv txhiaj sib.
- Top tawm nrog Ginger Beer.
- Garnish nrog cinnamon stick, thyme sprig, hnub qub anise, thiab txiv kab ntxwv hlais.
Cherry Moscow Mule Mocktail
Tau ib tug puv tes ntawm pitted cherries, thiab ib tug txaws ntawm cherry kua txiv yog hais tias koj xav nqa cov flavors los tsev nyob rau hauv ib tug ntau dua txoj kev, rau ib tug mocktail Moscow Mule uas yuav quench tej nqhis dej. Xav paub ntxiv? Nce tus nqi ntawm muddled tshiab cherries los yog kua txiv hmab txiv ntoo - yooj yim.
Cov khoom xyaw
- 3-4 cherries, pitted
- 1 ooj freshly squeezed txiv qaub kua txiv
- ½ ounce tart cherry kua txiv
- 1-2 dashes txiv kab ntxwv bitter
- Ice
- Ginger beer to top off
- Cherry, mint sprig, thiab cinnamon stick rau garnish
Cov lus qhia
- Nyob rau hauv lub cocktail shaker, muddle lub cherries nrog txiv qaub kua txiv.
- Ntxiv dej khov, kua txiv hmab txiv ntoo, thiab iab.
- Qhia kom sib tov.
- Strain rau hauv pob zeb iav los yog tooj liab khob hla dej khov tshiab.
- Top tawm nrog Ginger Beer.
- Txhim kho nrog cherry, mint sprig, thiab cinnamon stick.
Living the Spiced Life with a Virgin Moscow Mule
Lub neej sober lossis xav paub xav paub tsis yog lub neej npub los ntawm txhua txoj kev, thiab lub ntsim qhiav Moscow mule mocktail ua pov thawj nws, undoubtedly. Saib rau koj tus kheej seb lub buzz yog dab tsi.
