Cov khoom xyaw
- 2½ ounces gin los yog vodka
- ½ ounce qhuav vermouth
- Ice
- Olive los yog txiv qaub twist rau garnish
Cov lus qhia
- Chill ib martini iav los yog coupe.
- Nyob rau hauv ib lub khob sib tov, ntxiv dej khov, gin, thiab qhuav vermouth.
- Qhia kom txias kom txias.
- Strain into chilled glass.
- Garnish nrog txiv ntseej los yog txiv qaub twist.
Variations thiab Hloov
Txhua yam kev hloov pauv ntawm cov khoom xyaw lossis cov khoom sib piv hloov pauv hom martini koj haus. Qee qhov kev hloov pauv tuaj yeem ua tau, txawm li cas los xij, ua ntej tsim cov dej haus tshiab.
- Ntxiv ib zaug ntxiv ntawm txiv kab ntxwv iab rau me ntsis citrus saj.
- Rau lub martini qhuav, siv tsawg dua vermouth.
- Yog tias koj xav tau ib lub ntxhi ntawm vermouth, yaug lub khob martini nrog qhuav vermouth ces muab pov tseg lub vermouth.
Garnishes
Garnishes ntxiv cov xim lossis pom qhov sib txawv rau martinis, tshwj xeeb tshaj yog vim lawv tau zoo, ua haujlwm hauv cov iav ntshiab thiab zoo nkauj. Nrog xws li ib tug huv palette, txhua garnish tuaj yeem cuam tshuam rau ob qho tib si tsw thiab qhov ntswg ntawm martini.
- Siv cov txiv kab ntxwv tev txiv qaub.
- Xav txog xiav cheese stuffed txiv ntseej rau kev ua noj ua haus.
- Tag nrho cov berries, xws li blueberries, cherries, los yog raspberries, ntxiv xim.
- Ib lub dib garnish kuj ua rau lub nkig tsw.
About the Classic Martini
Tej zaum qhov paub zoo tshaj plaws ntawm txhua qhov kev ywj pheej, txawm tias lub khob martini nws tus kheej yog lub cim rau kev nkag siab thoob ntiaj teb. Lub ntsiab lus ntawm martini suav nrog keeb kwm raws li kev hloov pauv ntawm Martinez, ib qho dej cawv ntawm cov gin qhuav, qab zib vermouth, maraschino liqueur, thiab txiv kab ntxwv iab, tab sis lwm qhov bar hais tias nws yog lawv cov creation, lawv daim ntawv qhia nrog rau cov pos hniav syrup, txiv kab ntxwv liqueur, vermouth., thiab gin.
Txawm hais tias qhov tseeb yuav tsis pom meej meej, lub martini raws li nws paub niaj hnub no tau pib tuav thaum Lub Sijhawm Txwv tsis pub, raws li kev ua txhaum cai gin tau yooj yim muaj. Nws poob tawm ntawm kev zam raws li lub sijhawm mus, tab sis tau muab tso ncaj nraim rov qab rau hauv qhov tsom teeb tom qab lub niaj hnub cocktail renaissance.
Tshuaj los yog tshum
Lub martini yog ib txwm nplawm, tab sis zoo li tus so ntawm cov txheej txheem, yuav ua li cas koj ua tiav ib tug chilled classic martini, txawm nws yog gin los yog vodka martini, yog tus kheej nyiam. Koj tsis tuaj yeem tsoo cov cawv, koj tuaj yeem ua phem rau nws nrog tsis saib xyuas, nchuav dej. Cia li khov kho txhais tes thaum koj garnish thiab noj thawj zaug ntawm martini.
