Ciav nqaij nyoos tuaj yeem yooj yim los npaj yog tias koj paub cov tswv yim zoo. Shrimp muaj roj tsawg thiab calories, muaj protein ntau, thiab nplua nuj nyob hauv qab. Lawv kuj muaj ntau yam thiab siv tau ntau yam zaub mov txawv thaum lawv ua noj, los ntawm cws scampi mus rau cws kib mov.
Cooking Techniques for Frozen Raw Shrimp
Cov cw nyoos yog moist thiab flavorful dua vim lub plhaub tiv thaiv cov nqaij thaum khov. Cov txheej txheem ua noj nrov rau cov cw nyoos khov muaj xws li:
Nkauj kho siab
Ntau zaus, poaching yog ib txoj kev zoo rau kev ua noj cw dua li boiling. Ib tug tag nrho boil yog ib yam nkaus thiab nyuaj rau no ilv nqaij nruab deg; qhov kub yog siab dhau lawm thiab nws yooj yim rau overcook lawv. Es tsis txhob, poaching yog softer. Ntxiv cov kua txob kub los yog txias rau cov zaub ntsuab kom noj qab nyob zoo.
Sim txoj kev no rau poaching cw:
- Muab thawed thiab ntxuav cw hauv cov kua dej, xws li dej los yog ntses. Koj tuaj yeem khaws cov plhaub ntawm cov cw yog xav tau.
- Cov kua yuav tsum yog yuav luag mus rau ib tug boil, tab sis tsis bubbling.
- Cia cws simmer rau 3 mus rau 5 feeb, lossis kom txog thaum lawv nyuam qhuav tig liab qab thiab cov tails tau curled.
- Yog tias ua noj hauv dej, ntws thiab yaug hauv dej txias kom tsis txhob ua cov txheej txheem ua noj. Yog tias ua noj hauv cov kua ntses, ntxiv rau qhov kawg ntawm cov ntses lub sijhawm ua noj, yog li lawv tsis txhob overcook.
Sautéing
Sautéing sai sai ua noj hauv cov roj kub me ntsis lossis butter. Ntxiv qee qhov tsw rau koj cov sauté los ntawm kev sim cov ntawv qhia nram qab no.
Sauteed Qej Cw: Cov khoom xyaw
- 6 tablespoons butter
- 2 phaus loj, nyoos cw (thawed, tev, thiab deeined)
- 4 medium cloves qej, finely minced
- 1/3 khob tshiab tws tshiab parsley
- 3 tablespoons txiv qaub kua txiv
- 1/4 teaspoon ntsev
Cov lus qhia
- Hloov butter nyob rau hauv ib lub skillet loj tshaj nruab nrab kub rau 45 vib nas this.
- Ntxiv cov cw thiab qej thiab sauté kom txog thaum cws pib tig liab. Qhov no yuav siv li 5 feeb.
- Txo cov cua sov thiab ntxiv parsley, txiv qaub kua txiv, thiab ntsev.
- Cia li nplawm cov cw.
- Tshem lub lauj kaub los ntawm tshav kub thiab hloov cov cw rau hauv platter thiab pab tam sim.
Grilling
Grilling yog ib txoj kev ceev thiab cua kom ua cw. Ntxiv me ntsis seasoning thiab koj muaj ib lub tais ceev thiab flavorful.
Grilled Shrimp on Skewers: Cov khoom xyaw
- 12 thawed, raw cw (tev, tev, thiab deeined)
- 1 tshiab txiv qaub txiav rau hauv wedges
- 1/4 khob txiv roj roj
- 1/4 teaspoon ntsev
- 1/4 teaspoon av kua txob tshiab
- 1/4 teaspoon cayenne pepper
- Ntoo skewers
Cov lus qhia
- So cov ntoo skewers hauv dej rau 20 feeb kom tsis txhob kub hnyiab thaum lawv ci.
- Xov lub skewer los ntawm ob qho kawg ntawm txhua tus cw kom ruaj khov rau hauv qhov chaw thiab tiv thaiv cov cw los ntawm kev tig thaum ci. Koj tuaj yeem tso cov tails rau ntawm cw.
- Txhuam txhuam txhuam ntawm cw nrog txiv roj roj thiab nphoo nrog ntsev, kua txob dub thiab kua txob cayenne.
- Siv cua sov nruab nrab thiab ci cov cw rau 6 feeb lossis kom txog thaum cw tig liab.
- Tshem tawm ntawm tshav kub thiab nyem cov txiv qaub tshiab rau saum.
Frying
Nco me nyuam, kib cw yog ib qho yooj yim los npaj. Npaj kib cw:
- Cov tsho tiv no ntxuav, deweed, thiab thawed cw nyob rau hauv ib lub batter los yog starch, xws li txiv maj phaub hmoov los yog tag nrho cov hom phiaj hmoov.
- Hsub ib nrab ntawm ib nti roj hauv ib lub skillet kom kub.
- Muab cov cw tso rau hauv lub skillet, noj kom txog thaum Golden xim av rau ob sab.
- Tshem tawm thiab ntws tawm ntawm daim ntawv phuam.
Thaum koj ua tus tswv kib cov cw nrog cov batter yooj yim lossis cov txheej qhuav, sim ua cov txiv maj phaub cws lossis tempura batter rau cw.
Tshuaj-Frying
Rau do-fry, muab cov cw tsis muaj roj tso rau hauv lub lauj kaub kub los yog wok nrog roj me ntsis. Do tas li rau 1 mus rau 2 feeb, kom txog thaum lawv liab, thiab tshem tawm ntawm tshav kub. Tos nrog zaub thiab mov xim av rau noj hmo sai thiab yooj yim.
Purchasing and Preparing Raw Shrimp
Tsis yog tag nrho cov cw khov khov yog nyoos. Qee cov tuam ntxhab precook khov cws ua ib qho yooj yim. Cov no feem ntau yog tev thiab tej zaum yuav poob qee yam ntawm lawv cov tsw thiab dej noo thaum lub sijhawm khov. Lawv yooj yim overcooked, uas ua rau lawv tawv. Kev yuav cov cw nyoos khov tso cai rau koj los tswj cov txheej txheem ua noj. Cov cw nyoos feem ntau yog xim grey, thiab tej zaum yuav tsis tau tev thiab deeined; siav cws feem ntau muaj lub teeb liab tinge. Txawm li cas los xij, ib zaug khov, nws yuav nyuaj dua rau kev pom los ntawm qhov zoo nkaus li ib leeg. Xyuas lub hnab ntawv ua ntej koj yuav khoom kom paub tseeb tias koj tau txais cov cw nyoos khov.
Thawing
Thaw khov cw thaum hmo ntuj nyob rau hauv ib lub tais ntim rau hauv qhov txias tshaj plaws ntawm lub tub yees. Txhawm rau kom nrawm dua, khiav lawv hauv dej txias kom txog thaum lawv hloov tau.
Tsis txhob thaw hauv dej sov lossis dej kub lossis hauv microwave vim qhov no yuav pib ua noj. Tsis txhob thaw cw nyob rau hauv chav tsev kub, vim qhov no yog kev nyab xeeb zaub mov.
Tshuaj
Yaug tag nrho cov cw kom huv si hauv dej txias tom qab thawing. Cov tswv yim sib txawv ntawm seb koj yuav tsum tev thiab devein cw ua ntej lossis tom qab ua noj, yog tias tag nrho. Nws yog ib qho teeb meem ntawm tus kheej nyiam. Yog tias koj nyiam lawv tev thiab deeined, txoj haujlwm yooj yim.
How to Peel Shrimp
- Kaw lub chav ua mov nrog cov ntawv xov xwm kom khaws cov plhaub rau ntses tom qab, yog tias xav tau.
- Tuav nrog lub hauv qab. Pinch ob txhais ceg tawm.
- Muab koj tus ntiv tes xoo rau ntawm ob sab ntawm lub plhaub thiab tev lub plhaub sib nrug mus rau sab saum toj. Lub plhaub yuav tsum tawm yooj yim.
- Tub tus Tsov tawm, yog xav tau.
- Yaug kom huv si hauv dej txias kom paub meej tias tag nrho cov plhaub raug tshem tawm.
How to Devein Shrimp
Cov leeg yog lub plab zom mov. Nws yog ib txoj kab tsaus nyob rau sab saum toj ntawm cw, los ntawm lub taub hau mus rau tus Tsov tus tw. Txawm hais tias nws tsis yog qhov tsim nyog yuav tsum tau tshem tawm, qee cov neeg pom cov hlab ntsha tsis zoo, tshwj xeeb tshaj yog nyob rau hauv cov cw loj. Txhawm rau tshem tawm cov leeg:
- Tau ib rab riam ntse thiab hlais ib sab tom qab ntawm txoj leeg.
- Siv koj cov ntiv tes los yog rab riam nplawm los nplawm cov leeg.
- Ua qhov dej txias, dej ntws pab tshem tawm.
- Nrog cws loj, koj tuaj yeem rub cov leeg tawm hauv ib daim.
- Yaug hauv dej txias.
Butterflying Shrimp
Qee cov zaub mov hu rau npauj npaim, los yog txiav qhib, cw. Ua npauj npaim, tsis txhob tshem tus Tsov tus tw. Tom qab tev, txiav tob rau hauv qab ntawm lub taub hau mus rau tus Tsov tus tw, yuav luag txhua txoj kev los ntawm. Tshaj thiab flatten.
Basic Shrimp Cooking Methods Make Fast Foods
Thaum koj kawm txog cov txheej txheem hauv kev ua noj cov cw khov khov, koj tuaj yeem noj zaub mov qab thiab ceev nrog cov khoom xyaw yooj yim uas twb muaj lawm hauv pantry. Pib nrog ib qho yooj yim cw cocktail thiab txav mus rau ntau cov zaub mov txawv xws li cws bisque. Muaj cov ntawv qhia cw txwv tsis pub muaj kev hloov pauv kom haum rau txhua tus saj thiab uas yuav txaus siab rau txhua tus hauv koj tsev neeg.
