Npauj Npaim Haus Nrog Txwj Laug thiab Txiv qaub Flavors

Cov txheej txheem:

Npauj Npaim Haus Nrog Txwj Laug thiab Txiv qaub Flavors
Npauj Npaim Haus Nrog Txwj Laug thiab Txiv qaub Flavors
Anonim
Npauj npaim haus dej cawv
Npauj npaim haus dej cawv

Cov khoom xyaw

  • 1½ ounces vodka
  • 2 ooj kua txiv hmab txiv ntoo dawb
  • ¼ ooj elderflower liqueur
  • ¼ ooj freshly squeezed txiv qaub kua txiv
  • Ice
  • txiv qaub rau garnish

Cov lus qhia

  1. Chill ib martini iav los yog coupe.
  2. Nyob rau hauv ib lub cocktail shaker, ntxiv dej khov, vodka, kua txiv hmab txiv ntoo dawb, elderflower liqueur, thiab kua txiv qaub.
  3. Qhia kom txias.
  4. Strain into chilled glass.
  5. Garnish nrog txiv qaub slice.

Variations and Substitutions of the Butterfly Drink

Ua ob peb tweaks, hloov pauv, thiab hloov pauv rau koj tus npauj npaim haus kom haum raws li qhov xav tau.

  • Ua si ib ncig ntawm qhov sib txawv ntawm vodka, xws li txiv qaub, txiv kab ntxwv, pineapple, lossis vanilla. Koj tuaj yeem ua qhov tsw qab ib kauj ruam ntxiv los ntawm kev ua rau koj tus kheej vodka hauv tsev.
  • Hloov cov kua txiv qaub, koj tuaj yeem hloov cov kua txiv qaub los yog siv ob qho tib si sib xyaw.
  • Muab ob peb txiv hmab txiv ntoo hlais rau lub txiv hmab txiv ntoo qab.
  • Yog tias koj nyiam koj cov martinis ntawm qaub sab, ntxiv ib lub quarter ntxiv ntawm cov kua txiv qaub tshiab.
  • Sab saum toj nrog txaws ntawm prosecco rau ib qho elegant thiab fizzy kov.
  • Muab cov xim zoo li npauj npaim los ntawm kev hloov cov vodka nrog Empress 1908 gin los yog lwm yam npauj npaim paj gin.

Garnishes

Tus npauj npaim haus tau yooj yim txhawb cov tswv yim garnishes. Tom qab tag nrho, nws tsuas yog haum rau ntxiv qhov kawg kov rau lub npe uas txhawb kev zoo nkauj.

  • Garnish nrog cov paj uas tuaj yeem noj tau, xws li hibiscus, chamomile blossom, lilac, lossis rose.
  • Siv cov txiv qaub hlais, siv lub txiv qaub lub log, ribbon, los yog tev.
  • Xav txog lub cev qhuav dej ntawm txiv qaub lub log rau qhov zoo nkauj.
  • Tsib lub log txiv qaub rau saum cov dej haus, tso ib lub paj paj los yog ob lub rau saum lub log.

About the Butterfly Drink

Txawm hais tias muaj lub npe ntxim nyiam thiab haus dej haus cawv, npauj npaim martini tsis muaj keeb kwm ntev xws li feem ntau cocktails lossis lwm yam martinis. Tej zaum nws yuav tsis nqa lub npe zoo li pornstar martini, tab sis nws tsim nyog nyob rau ntawm lub txee nrog lwm cov khoom qab zib thiab tseem ceeb martinis. Cov phau ntawv keeb kwm credit mixologist Alex Kammerling nrog kev tsim ntawm npauj npaim martini, thiab Kammerling tseem yog lub luag haujlwm rau canary flip thiab bohemian iced tshuaj yej uas, tsis zoo li tealess Long Island iced tshuaj yej, tiag tiag hu rau tshuaj yej.

Tshav dav hlau hauv Martini iav

Tsis txhob cia lub npe dag koj; npauj npaim nyob rau hauv cov dej haus no los ntawm nws lub teeb thiab airy saj. Txawm hais tias koj xav kom suav nrog cov paj ntawm npauj npaim pea paj, mus tom ntej thiab nthuav cov tis ntawm koj tus npau suav. Txawm hais tias koj tawm ntawm chrysalis li cas, tus npauj npaim haus yuav ua rau koj nyiam.

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